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<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Capitone</strong> - cooking method <strong> fried</strong>.</p><p>Ingredients: 1000 G Capitone - 30 Cl Wine Vinegar - 3 Cloves Garlic - Oregano - Some Mint Leaves - Flour - Salt - Pepper - Olive Oil</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Herring</strong>.</p><p> Ingredients: 6 Herrings - 100 G Flour - 60 G Butter (or Margarine) - 2 Onions - 40 Cl White Wine Vinegar - 40 G Sugar - Dill (or Wild Fennel)</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Pig</strong> - cooking method <strong> pan</strong>.</p><p>Ingredients: 4 Pork Chops - 4 Shallots - 30 G Breadcrumbs - 1 Tablespoon Mustard - 1 Tablespoon Mixed Aromatic Herbs - 60 G Butter - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Stockfish</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 700 G Wet Stockfish - Parsley - 1 Garlic Clove - 1 Onion - 3 Potatoes - 2 Lemons - Olive Oil - Pepper - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Arugula salad</strong>.</p><p> Ingredients: 350 G Orecchiette Pasta - 3 Bunches Rocket Salad - 3 Garlic Cloves - 3 Hot Chili Peppers - 4 Salted Anchovies - 5 Tablespoons Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Sausages</strong> with tomato - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 400 G Farfalle Type Pasta - 2 Sausages - 500 G Tomato Sauce - 1 Shallot - 1 Carrot - 1 Celery Stick - 2 Garlic Cloves - 1 Chili Pepper - 30 G Butter - Olive Oil - Grated Pecorino Cheese</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Truffle</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: Truffle Base Sauce - 1/2 Lemon (juice) - Spaghetti Type Pasta</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Butter</strong>.</p><p> Ingredients: Chives - Softened Butter - Salt - Pepper - A Few Slices of Pancarré</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Brussels</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 400 G White Flour - 1/2 Glass Olive Oil - 1/2 Glass Warm Water - Salt - Pepper - 300 G Bruss Cheese - 1 Beaten Egg</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Leeks</strong>.</p><p> Ingredients: 350 G Rice - 4 Small Leeks - 30 G Butter - 1 Glass Cream - Vegetable Stock - Grated Cheese - Salt - Pepper</p>