Amministratore

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Arugula salad</strong> with tomato - cooking method <strong> pan</strong>.</p><p> Ingredients: 400 G Orecchiette Pasta - 300 G Rocket Salad - 300 G Shrimps - 50 Cl Tomato Sauce - 1 Pinch Salt - Olive Oil - 1 Onion - 1/2 Glass Brandy</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Peeled tomatoes</strong> with tomato.</p><p> Ingredients: 350 G Pappardelle Type Pasta - 1 Piece Onion - 80 G Raw Ham - Rosemary - 1/2 Ladle Stock - 300 G Peeled Tomatoes - Salt - Black Pepper - Grated Parmesan Cheese</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Fillets Of Sardines</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 200 G Pasta Like Bucatini - 1 Sachet Saffron - 250 G Fillets Of Sardines - Wild Fennel - 4 Fillets Of Anchovies In Oil - 1 Clove Of Garlic - 30 G Pine Nuts - 30 G Sultana Raisins - Breadcrumbs - Salt - Olive Oil Extra-virgin olive</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Perch</strong> with tomato - cooking method <strong> pan</strong>.</p><p>Ingredients: 1 Canasta - 1 Peeled Tomato - 2 Perch Fillets - 10 Capers - Lemon Zest - 1 Garlic Clove - Anchovy Sauce - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Stale bread</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 500 G Pasta Like Vermicelli - 2 Garlic Cloves - 4 Salted Anchovies - 1 Chili Pepper - 10 Cl Olive Oil - 100 G Stale Bread - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Yellow pumpkin</strong> with tomato.</p><p>Ingredients: 400 G Yellow Pumpkin - 300 G Carrots - 200 Cl Milk - 2 Eggs - 40 G Grated Parmesan Cheese - 2 Tablespoons Flour - 2 Teaspoons Tomato Paste - 1/2 Sachet Saffron - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Vodka</strong> with tomato.</p><p>Ingredients: 400 G Penne Type Pasta - 250 G Smoked Bacon - 100 G Butter - 1 Small Glass Brandy - 1 Small Glass Vodka - 1 Can Peeled Tomatoes - 25 Cl Cooking Cream - 100 G Grated Parmesan Cheese - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Zuchinis</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 350 G Macaroni Type Pasta - 4 Zucchini - 150 G Cottage Cheese - 3 Tablespoons Milk - 4 Tablespoons Flour - Basil - Olive Oil - Salt - Plenty of Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Pumpkin</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: For the Pasta: - 400 G Flour - 4 Eggs - Salt - For the Filling: - 500 G Pumpkin - 1/2 Onion - 45 G Walnuts - Sage - For Dressing: - Butter - Shallot - 4 Tablespoons Sherry - 50 G Sultana Raisins - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Zuchinis</strong> - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 280 G Wholemeal Spaghetti Pasta - 3 Zucchini - 100 G Fontina Cheese, Gruyere Cheese And Lean Taleggio Cheese - 1/2 Onion - 2 Tablespoons Olive Oil - 2 Tablespoons Chopped Parsley - Nutmeg - Salt - Pepper</p>