Appetizer

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Fava beans</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 500 G Peeled Dried Broad Beans - 500 G Catalonia Salad - 1/2 Yellow Grapefruit (juice) - 2 Garlic Cloves - Extra-virgin Olive Oil - Salt - Chilli Powder - To Serve: - 1 Loaf of Bread</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Crape</strong> - cooking method <strong> to boil fried</strong>.</p><p> Ingredients: 1000 G Crespigno - 300 G Stracchino Cheese - 100 G Grated Parmesan Cheese - 200 G Water - 30 G Butter - 100 G Flour - 3 Eggs - 1 Shallot - Olive Oil - Salt - Pepper - Oil For Frying</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Fresh</strong>.</p><p> Ingredients: Fresh Cheese - Grated Lemon Peel - Grated Orange Peel - Chopped Fresh Chilli - Herb Salt - Salad Leaves</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Rice</strong> with tomato - cooking method <strong> fried</strong>.</p><p> Ingredients: 400 G Rice - 80 G Minced Meat - 200 G Scamorza Cheese - 300 G Tomato Sauce - 20 G Dried Mushrooms - 1/2 Onion - 30 G Butter - 2 Eggs - 50 G Grated Parmesan Cheese - 200 G Breadcrumbs - 1/2 Glass Dry White Wine - Olive Oil - Frying Oil - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Renette apples</strong>.</p><p>Ingredients: 4 Renette Apples - 1 White Celery - 200 G Fontina Cheese - 1 Glass Cream - Mayonnaise - Mustard - Worcestershire Sauce</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Eggplant</strong> with tomato - cooking method <strong> fried</strong>.</p><p> Ingredients: 4 Slices of Sicilian Bread (with Sesame Seeds) - 2 Small Aubergines - 1 Handful Squeezed Rinsed Capers in Salt - Some Pitted Green Olives - 2 Small White Onions - 1 Stick Celery - 1 Drizzle of Tomato Preserve - 4 Tablespoons Wine Vinegar - Olive Oil - Salt - 2 Tablespoons Sugar</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Avocado</strong>.</p><p> Ingredients: 2 Avocados - Olive Oil - Salt - Pepper - Wine Vinegar - Lemon - 200 G Shrimps - 2 Spoons Mayonnaise - Tabasco</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Grapefruits</strong>.</p><p> Ingredients: 4 Grapefruits - 2 Cucumbers - 1/2 Cup Mayonnaise - 1 Jar Yogurth - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>8</strong> people based on <strong> Carrots</strong> - cooking method <strong> pan oven</strong>.</p><p>Ingredients: 400 G Frozen Puff Pastry - 300 G Carrots - 250 G Cauliflower - 250 G Champignon Mushrooms - 150 G Sliced Fontina Cheese - 50 G Sliced Stretch Bacon - 2 Shallots - 3 Tablespoons Olive Oil - Salt - Pepper - For The plaque: - Butter - For brushing: - Egg</p>

<p>Recipe <strong>appetizers</strong> for <strong>8</strong> people based on <strong> Cherry tomatoes</strong> with tomato.</p><p> Ingredients: 16 Firm Cherry Tomatoes - 4 Zucchini - 2 Shallot Wedges - 250 G Cream Cheese - 1 Handful Pitted Green Olives - Some Mint Leaves - 5 Tablespoons Extra-virgin Olive Oil - 2 Tablespoons Wine Vinegar - 1 Pinch Salt</p>