Appetizer

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Tomatoes</strong> with tomato.</p><p>Ingredients: 8 Large Tomatoes - 100 G Chopped Cooked Ham - 25 G Chopped Parsley - 75 G Butter - 125 G Béchamel - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Butter</strong>.</p><p> Ingredients: 100 G Butter - 80 G Caviar - A Few Drops Lemon Juice (optional) - A Few Slices Pancarré</p>

<p>Recipe <strong>appetizers</strong> for <strong>6</strong> people based on <strong> Zuchinis</strong> with tomato.</p><p> Ingredients: 3 Zucchini (400 G) - 400 G Chopped Tomato Pulp - 2 Garlic Cloves - 2 Anchovy Fillets - 1 Spicy Chili Pepper - Green Olives - 2 Tablespoons Olive Oil - Salt</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Anchovies</strong>.</p><p> Ingredients: 300 g Provatura (buffalo cheese with stretched curd similar to mozzarella) - 100 g butter - 2 anchovies - salt - pepper - homemade bread</p>

<p>Recipe <strong>appetizers</strong> for <strong>6</strong> people based on <strong> Black Truffles</strong>.</p><p> Ingredients: 6 Slices of Bread - 100 G Black Truffles Sliced or in Paté - Extra-virgin Olive Oil - 1 Clove Garlic - Salt - Pepper - Lemon Juice</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Garlic</strong>.</p><p> Ingredients: 50 G Leeks - 50 G Onions - 100 G Wild Garlic - 50 G Butter - 40 G Flour - 100 Cl Bone Broth (or Vegetable Stock) - Salt - Nutmeg - Pepper - 1 Egg Yolk - 10 Cl Whipped Cream - 1 Teaspoon Lemon Juice</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Black olives</strong> - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 6 Tablespoons Dried Black Olives - 2 Garlic Cloves - Sliced Spicy Red Chili Peppers - 1/2 Glass Extra-virgin Olive Oil - Salt</p>

<p>Recipe <strong>appetizers</strong> for <strong>2</strong> people based on <strong> Tuna</strong> with tomato.</p><p>Ingredients: 3 Eggs - 200 G Natural Tuna - 300 G Tomatoes - A Few Celery Leaves - For the Sauce: - 3 Green Chillies - 1 Slice Stale Pancarré - 1 Clove Minced Garlic - Salt - White Pepper - 2 Tablespoons White Wine Vinegar - 4 Tablespoons Olive Oil</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Anchovies</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 3 Anchovies - 1 Pumpkin Slice - 1 Rosemary Sprig - Basil - 1 Drizzle of Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Octopus</strong> - cooking method <strong> to boil</strong>.</p><p>Ingredients: 800 g baby octopus - 1 small onion - 1/2 glass of white wine vinegar - 1 bay leaf - 200 g shelled peas - 400 g non-floury potatoes - mint - basil - 1 lemon (juice) - 4 tablespoons extra olive oil - virgin - Salt - Pepper</p>