Oven-baked recipes

Recipe second for 4 people based on Chicken - cooking method oven.

Ingredients: 1 Chicken - 1 Rosemary sprig - 1 Thyme sprig - 1 Savory sprig - 2 teaspoons Oregano - 4 Sage leaves - Parsley - Salt - Pepper

Recipe second for 4 people based on Sole - cooking method oven.

Ingredients: 8 Fillets Of Sole - 50 Cl White Wine - 100 G Sliced Cultivated Mushrooms - 1/2 Lemon - 30 G Flour - 40 G Butter - 6 Tablespoons Warm Milk - 8 Asparagus - Salt

Recipe second for 4 people based on Hake - cooking method oven.

Ingredients: 600 G Hake Fillets - 70 G Walnuts - 70 G Butter - 15 G Dried Porcini Mushrooms - 40 G Grated Parmesan Cheese - Flour - Onion - Celery - 1 Bay Leaf - Parsley - 1/2 Glass White Wine - Broth - Salt - Pepper

Recipe second for 4 people based on Salted cod - cooking method pan oven.

Ingredients: 400 G Cod - 1 Roll of Puff Pastry - 200 G Catalonia Salad - 4 Anchovy Fillets in Oil - 2 Garlic Cloves - 1 Red Onion - Extra-virgin Olive Oil

Recipe second for 4 people based on European bass - cooking method oven.

Ingredients: 1 Whole Sea Bass 1200 G - 2 Ripe Pomegranates - 1 Bunch Of Dill - 1 Glass White Sparkling Wine - 4 Tablespoons Extra-virgin Olive Oil - Salt - Black Pepper - 1 Egg White

Recipe second for 4 people based on Big beef - cooking method oven.

Ingredients: 1500 G Round Beef - 3 Rosemary Sprigs - 4 Sage Sprigs - 3 Bay Leaves - 4 Garlic Cloves - 1 Lemon - 1 Glass White Wine - 1 Glass Extra-virgin Olive Oil - 4 Slices Pork Cheek - Salt - Pepper

Recipe appetizers for 4 people based on Flour - cooking method oven.

Ingredients: 250 G White Flour - 250 G Wholemeal Flour - 30 G Brewer's Yeast - 2 Garlic Cloves - A Little Minced Rosemary - Extra-virgin Olive Oil - 1 Teaspoon Salt

Recipe first for 4 people based on Tuna in oil - cooking method oven fried.

Ingredients: 400 G Pizza Dough - 300 G Spinach - 100 G Tuna in Oil - 1 200 G Mozzarella - 20 G Butter - Olive Oil - Basil - Parsley - Salt

Recipe second for 4 people based on Beef - cooking method pan grill oven.

Ingredients: 1 Beef Entrecote Steak - 3 Dried Apple Slices - 3 Celery Flakes - 100 G Friar's Beard - 1 Garlic Clove - 1 Egg Yolk - 50 G Parmesan Cheese - Breadcrumbs - Butter - Olive Oil - Coarse Salt - Salt and pepper

Recipe second for 12 people based on Boar - cooking method oven.

Ingredients: 1 Wild Boar Leg With Loin - 400 Cl Cooked Marinade - Velvety Sauce - 300 G Mushrooms - 10 Artichoke Bottoms - White Wine - Brown Sauce