Pasta recipes

Recipe first for 4 people based on Mussels - cooking method oven.

Ingredients: 200 G Mussels - 200 G Crab Meat - 1 Shallot - 5 Spoons Olive Oil - For the Filling: - 400 G Sea Bass - 2 Egg Yolks - 2 Slices Pancarré - 10 Cl Milk - Marjoram - Coriander - 5 Spoons Olive Oil - Salt - Pepper - For the pasta: - 500 G Flour - 4 Eggs - 1 Tablespoon Olive Oil - 20 Cl Warm Water - Salt

Recipe first for 6 people based on Bitter cocoa.

Ingredients: 600 G Carrots - 100 Cl Water - 100 G Butter - 2 Tablespoons Sugar - 2 Teaspoons Salt - 750 G Pasta Like Potato Gnocchi - 50 G Smoked Ricotta - 50 G Butter - 10 G Bitter Cocoa - 50 G Sultana Raisins - 40 G Candied Citron - Cinnamon Powder - 1 Teaspoon Sugar

Recipe first for 4 people based on Parsley - cooking method pan.

Ingredients: 300 g Bavette type pasta - 2 cloves of garlic - 1 glass of olive oil - salt - 1 handful of parsley and basil

Recipe first for 4 people based on Ricotta.

Ingredients: 500 G Dry Egg Lasagne Type Pasta - Salt - 1 200 G Mozzarella - 4 Anchovy Fillets - 60 G Butter - Pepper - Grated Parmesan Cheese

Recipe first for 4 people based on Cream with tomato.

Ingredients: 300 G Farfalle Pasta - Some Spoons Tomato Sauce - 1 Pack Cream - 50 G Grated Parmesan Cheese - Salt - Pepper (optional)

Recipe first for 4 people based on Fontina - cooking method oven.

Ingredients: 750 G Pasta Like Potato Gnocchi - 150 G Fontina Cheese - 5 Tablespoons Cream - 4 Tablespoons Grated Parmesan Cheese - Butter - Salt

Recipe first for 4 people based on Nuts with tomato - cooking method pan.

Ingredients: 300 G Mezze Penne Pasta - 700 G Golden Apples - 350 G Tomato Sauce - 50 G Walnuts - 1 Stick Celery - Parsley - Salt - Pepper - Olive Oil

Recipe first for 4 people based on Clams.

Ingredients: 200 g of Bavette-type pasta - 300 g of clams - 2 cloves of garlic - 40 g of pine nuts - 50 g of grated Parmesan cheese - parsley - basil - extra-virgin olive oil - salt

Recipe first for 4 people based on Shrimps with tomato.

Ingredients: 400 G Short Pasta Type - 300 G Frozen Shelled Shrimps - 3 Tablespoons Tomato Sauce - 1 Glass Cream - 2 Tabasco Teaspoons - 30 G Butter - Salt

Recipe first for 4 people based on Cuttlefish with tomato - cooking method pan.

Ingredients: 350 G Pasta Like Trenette - 4 Cuttlefish - 4 Calamari - 16 Shrimps - Onion - Garlic - Chopped Parsley - 4 Tomatoes - Chili Pepper - 1 Glass Dry White Wine - Olive Oil - Salt