Cooking recipes

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Lamb</strong>.</p><p> Ingredients: 12 Lamb Chops - 150 G Pitted Black Olives - 1 Piece of Spicy Chili Pepper - 1 Lemon (juice) - 1 Pinch of Oregano - Flour - 7 Tablespoons Olive Oil - Salt</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Garlic</strong>.</p><p> Ingredients: 50 G Leeks - 50 G Onions - 100 G Wild Garlic - 50 G Butter - 40 G Flour - 100 Cl Bone Broth (or Vegetable Stock) - Salt - Nutmeg - Pepper - 1 Egg Yolk - 10 Cl Whipped Cream - 1 Teaspoon Lemon Juice</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong> - cooking method <strong> pan</strong>.</p><p>Ingredients: 1 Chicken - 2 Eggs - Flour - 1 Garlic Clove - Parsley - Rosemary - Bay Leaf - Lemon - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Swordfish</strong> - cooking method <strong> pan</strong>.</p><p>Ingredients: 4 Swordfish Slices - 500 Cl Dry Sparkling Wine - Flour - Extra-virgin Olive Oil - Pepper - Salt</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Black olives</strong> - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 6 Tablespoons Dried Black Olives - 2 Garlic Cloves - Sliced Spicy Red Chili Peppers - 1/2 Glass Extra-virgin Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>3</strong> people based on <strong> Buffalo Mozzarella</strong> with tomato - cooking method <strong> pan fried</strong>.</p><p>Ingredients: 200 G Pennette Type Pasta - Abundant Basil - 250 G Peeled Tomatoes - 200 G Buffalo Mozzarella - Olive Oil - Salt - Pepper - 1 Clove Garlic</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Beef</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 200 G Minced Beef Pulp - 3 Boiled Potatoes - 1 Minced Onion - Butter - Salt - Pepper - Nutmeg - 1 Cup Meat Broth - Breadcrumbs</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Hare</strong>.</p><p> Ingredients: 1 Hare Without Legs - 500 G Peas - 500 G Carrots - Butter - Olive Oil - Sage - Rosemary - Salt - Pepper - Garlic - White Wine - Lard</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Sweet Gorgonzola</strong>.</p><p> Ingredients: 650 G Pasta Like Potato Gnocchi - 200 G Sweet Gorgonzola Cheese - 30 Cl Béchamel - 1 Sachet Saffron - 60 G Nuts - Plenty of Butter - 3 Tablespoons Grated Parmesan Cheese - 1 Grated Nutmeg - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Beef</strong> with tomato - cooking method <strong> oven</strong>.</p><p> Ingredients: 400 G Pasta Like Lasagne - 1 Onion - 1 Carrot - 100 G Butter - 300 G Beef - 100 G Raw Ham - 1 Glass White Wine - 500 G Tomatoes - 3 Tablespoons Milk - 1 Tablespoon Flour - Salt - Pepper - Nutmeg - For the béchamel: - 50 g butter - 50 g flour - 50 cl milk</p>