Primo

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Ricotta</strong>.</p><p> Ingredients: 500 G Capellini Pasta - 300 G Ricotta - 6 Anchovy Fillets - Parsley - Oregano - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Beef</strong>.</p><p> Ingredients: 50 G Peeled Potato - 50 G Carrot - 40 G Beef - 20 G Pasta Like Pastina - 300 G Water - 1 Teaspoon Extra-virgin Olive Oil</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Pumpkin</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 1 Pumpkin - 350 G Fusilli Pasta - 150 G Cream - 1 Onion - 500 G Turnip Greens - Grated Cheese - 1 Clove Garlic - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Lemon</strong>.</p><p>Ingredients: 300 G Fresh Tagliolini Pasta - 4 Small New Zucchini - 1 Lemon - 50 Cl Light Chicken Broth - 4 Tablespoons Fresh Cream - 50 G Flour - 40 G Butter - 40 G Grated Parmigiano Reggiano Cheese - 1 Bunch Basil - Salt - 1 Pinch Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Cabbage</strong> with tomato - cooking method <strong> pan to boil fried</strong>.</p><p> Ingredients: 400 G Bread - 1 Black Cabbage - 200 G Dried White Beans - 2 Potatoes - 1 Onion - 4 Tablespoons Extra-virgin Olive Oil - Some Fresh Tomatoes - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Peppers</strong> with tomato.</p><p>Ingredients: 400 G Pasta Like Fusilli Bucati Corti - 1 Big Red Pepper - 1 Big Green Pepper - 1 Big Yellow Pepper - 500 G Tomato Sauce (or Peeled Tomatoes) - 6 Anchovy Fillets in Oil - 1 Onion - 20 Leaves Basil - 4 Tablespoons Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Chicken breast</strong>.</p><p> Ingredients: 350 G Egg Fettuccine Pasta - 150 G Chicken Breast - 50 G Chopped Almonds - 1 Glass Cooking Cream - 30 G Butter - 40 G Grated Cheese - 1 Shallot - 1/2 Glass Dry White Wine - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Carasau bread</strong> with tomato.</p><p> Ingredients: 6 Circles Carasau Bread - 50 Cl Tomato Sauce - Basil - 60 G Sardinian Pecorino Cheese - Vegetable Broth - 4 Eggs - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Rice</strong>.</p><p>Ingredients: Rice - Salt - For the Dressing: - Butter (or Olive Oil and Cheese)</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Barley</strong>.</p><p> Ingredients: Water - 4 Handfuls Barley - 1 Handful Dried Beans - 1 Piece Smoked Bacon - Carrots - Potatoes - Celery - Grana Trentino Cheese - 1 Drizzle Extra-virgin Olive Oil - Salt</p>