<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Gorgonzola</strong>.</p><p> Ingredients: 150 G Gorgonzola Cheese - 1 Pear - 70 G Speck - 100 G Champignon Mushrooms - 1 Walnut Butter - 1 Clove Garlic - 1 Teaspoon Sugar - Extra-virgin olive oil - Salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Artichokes</strong> - cooking method <strong> fried</strong>.</p><p>Ingredients: 200 G Rice - 4 Artichokes - 1/2 Onion - 3 Egg Yolks - 40 G Butter - 2 Tablespoons Cream - 40 G Grated Parmesan Cheese - Salt - Stock Cube - Lemon</p>
<p>Recipe <strong>first</strong> for <strong>3</strong> people based on <strong> Turnip greens</strong> - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 500 G Orecchiette Pasta - 500 G Turnip Greens - 50 G Salted Anchovies - 2 Tablespoons Olive Oil - 1 Clove Garlic - 1 Teaspoon Fine Salt</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Stale Dark Bread</strong>.</p><p> Ingredients: A few Slices of Stale Dark Bread - Garlic - Extra-virgin Olive Oil - Salt</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Snapper</strong>.</p><p> Ingredients: 1 Snapper 1000 G - Court-bouillon - 50 Cl Instant Gelatin - 1 Sherry Spoon (or Dry White Wine) - 1 Boiled Egg - 1 Carrot - Mayonnaise</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 600 G Chicken Breasts - 150 G Onions - 1 Carrot - 1 Sage Leaf - 20 Cl Extra-virgin Olive Oil - 2 Sprigs Rosemary - 10 Cl Dry White Wine - 15 Cl White Wine Vinegar - 3 Bay Leaves - Salt and pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Sole</strong>.</p><p>Ingredients: 2 Filleted Sole In Strips - 2 Porcini Mushrooms - Soncino Salad - 1 Lettuce Heart - 1 Boiled Egg Yolk - 1 Tablespoon Hazelnut Oil (or Olive Oil) - 1 Lemon - Mustard - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Beans</strong> with tomato - cooking method <strong> pan</strong>.</p><p> Ingredients: 400 G Penne Pasta - 400 G Peeled Tomatoes - 400 G Canned Cannellini Beans - 1 Onion - 20 G Butter - Parsley - Salt - 1 Ground Pepper - 4 Tablespoons Olive Oil</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Red turnips</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 4 Red Turnips - 4 Apples - 16 Walnuts - Mayonnaise - Lemon - 1/2 Clove Garlic - Chopped Parsley</p>
<p>Recipe <strong>first</strong> for <strong>1</strong> people based on <strong> Corn</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 100 G Chicken Meat - 50 Cl Water - Very Little Chopped Onion - Salt - 2 Teaspoons Maizena - 150 G Drained Corn</p>