<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Mushrooms</strong>.</p><p> Ingredients: 400 G Porcini Mushrooms - 100 G Emmenthal Cheese - 2 Carrots - 2 White Celery Hearts - 3 Tangerines - Salt - Pepper - 1/2 Cup Cream - 1 Cup Mayonnaise</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Anchovies</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 400 G Trenette Pasta - 3 Cloves Garlic - 5 Salted Anchovies - Spicy Chilli - Breadcrumbs - Grated Parmesan Cheese - 1/2 Glass Dry White Wine - 4 Tablespoons Extra-virgin Olive Oil - Salt</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Beef</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 400 G Minced Beef Pulp - 1 Large Onion - 70 G Butter - 2 Egg Yolks - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Perch</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 200 G Perch Fillet - 4 Potatoes - 100 G Semolina Flour - Extra-virgin Olive Oil</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Anchovies</strong>.</p><p> Ingredients: 1000 G Small Anchovies - 4 Lemons (juice in Twice) - Abundant Parsley - 1 Red Chili Pepper - Garlic - Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Gorgonzola</strong>.</p><p> Ingredients: 500 G Pasta Like Sardinian Gnocchetti - 50 G Gorgonzola Cheese - 50 G Toma Cheese - 50 G Fresh Ricotta - 50 G Fontina Cheese - 6 Spoons Parmesan Cheese - 50 G Natural Mountain Butter - Salt</p>
<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Lettuce salad</strong> with tomato.</p><p> Ingredients: 600 G Rice Pilaf - 100 G Sausage - 80 G Butter - 1/2 Glass Olive Oil - 2 Lettuce Salad Hearts - 2 Tomatoes - 1 Red Pepper - Onion - 1 Pinch Saffron - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Pig</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 1000 G Pork Loin - 2 Green Apples - 2 Tablespoons Brown Sugar - 4 Cloves - 1/2 Tablespoon Powdered Mustard - 10 Black Peppercorns - 1 Glass Vegetable Broth - 2 Glasses Red Wine - Olive Oil - Salt and pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Boar</strong>.</p><p> Ingredients: 2 Pomegranates - 1000 G Wild Boar - 4 Tablespoons Olive Oil - 2 Onions - 1 Tablespoon Flour - 4 Tablespoons Liquid Cream - For the Marinade: - 100 Cl Red Wine - 1 Carrot Cut Into Pieces - 1 Garlic Clove - 1 Sprig Rosemary - 4 Peppercorns - 3 Cloves - 2 Sprigs Thyme - Salt</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Orange</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 4 Oranges - 2 Eggs - 100 G Flour - 1/2 Glass of Milk - 2 Spoons Brandy - Olive Oil - Sugar</p>