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<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Salted cod</strong> - cooking method <strong> to boil fried</strong>.</p><p> Ingredients: 6 Pieces Cod (125 G Pieces) - 150 G Onion - 300 G Potatoes - 10 Cl Olive Oil - Water - For The Dressing: - 35 G Parsley - 35 G Fresh Moroccan Mint (naa Naa) - 7 G Ginger - 2 Cloves Garlic - 7 G Fresh Ground White Pepper - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Ricotta</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 300 G Egg Lasagnette Pasta (About 3 cm high) - 200 G Ricotta - 300 G Chard - 1/2 Cup Cooking Cream - 1 Grated Nutmeg - 50 G Butter - 2 Tablespoons Olive Oil - 4 Spoons Grated Parmesan Cheese - Salt - 1 Ground Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Pumpkin</strong> - cooking method <strong> oven fried</strong>.</p><p>Ingredients: 1000 G Yellow Pumpkin - 100 G Onion - 80 G Grated Parmesan Cheese - 60 G Butter - 15 G Dried Mushrooms - 2 Eggs - 1 Egg White - Nutmeg - Salt - Pepper - For the pasta: - Puff pastry</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Shrimp</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 4 Slices of Bread - 1 Jar of Shrimp Pulp - 4 Slices of Fontina Cheese (Thin Wide Slices) - 20 G Butter - 1 New Onion - A Little Milk</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Salami</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 500 G Sifted Flour - 20 G Yeast - 1 Spoon Olive Oil - 300 G Mozzarella - 150 G Diced Salami - 100 G Lard - 1 Egg - Salt</p>

<p>Recipe <strong>first</strong> for <strong>1</strong> people based on <strong> Turkey</strong>.</p><p> Ingredients: 2 Tablespoons Cream of Rice - 1 Jar Homogenized Turkey - 1 Potato - 1 Courgette - 1 Piece of Celery - 1 Tablespoon Liquid Cream</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Horse</strong> with tomato - cooking method <strong> oven</strong>.</p><p>Ingredients: 400 G Minced Horse Meat - 2 Eggs - 1 Handful Bread Soaked In Milk And Squeezed - 1 Tablespoon Minced Parsley - Breadcrumbs - Butter (or Margarine) - 6 Slices Cooked Ham - 1 Mozzarella - 2 Peeled Tomatoes - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Barley</strong>.</p><p> Ingredients: 1/2 Chicken - 120 G Barley - 1/2 Glass Dry White Wine - 2 Onions - 1 Carrot - 1 Stick Celery - Butter - 1/2 Teaspoon Cumin Seeds - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Peas</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 350 G Rice - 350 G Peas - Olive Oil - 1/2 Chopped Onion - Stock Cube - 1 Sweet Red Pepper - 1 Sweet Yellow Pepper - 20 Green Olives - Worcestershire Sauce - Pepper - 2 Celery Sticks</p>

<p>Recipe <strong>second</strong> for <strong>1</strong> people based on <strong> Hake</strong>.</p><p> Ingredients: 100 G Hake Fillet - 1/2 Pink Grapefruit - 1/2 Orange - 1 Teaspoon Extra-virgin Olive Oil - Salt - Pepper</p>