Primo

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mushrooms</strong> with tomato - cooking method <strong> fried</strong>.</p><p>Ingredients: Tagliatelle Pasta - Porcini Mushrooms - Onion - Peas - Tomato - Cream - Olive Oil - Celery - Basil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Tuna</strong>.</p><p> Ingredients: 250 G Superfine Rice - 150 G Shelled Peas - 100 G Tuna in Oil - 2 Boiled Eggs (or 1 Thin Omelette) - 60 G Gherkins in Vinegar - 60 G Pitted Green Olives - 10 Cl Extra Olive Oil - virgin - 3 Tablespoons White Wine Vinegar - Salt - 1 Pinch Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Green beans</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 400 G Green Beans - 200 G Carrots - 1 Onion - 1 Garlic Clove - 30 G Butter - 1 Handful Chopped Parsley - 40 G Flour - Pepper - Salt - Little Olive Oil</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Beet</strong>.</p><p> Ingredients: 150 g boiled beetroot cut into julienne strips - 1/2 cup beef stock - 1/2 cup water - 1 teaspoon salt - 150 g celeriac cut into julienne strips - 1 chopped onion - 1 tablespoon lemon juice (or Lime) - 1/2 Cup Milk</p>

<p>Recipe <strong>first</strong> for <strong>1</strong> people based on <strong> Grain</strong> with tomato.</p><p> Ingredients: 70 G Any Type of Pasta - Salt - Tomato - 1 Tablespoon Parmesan Cheese - 1 Tablespoon Olive Oil</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Almonds</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 350 G Rice - 1 Hot Pepper - 100 G Peeled Almonds - 1/2 Onion - 50 G Butter - 2 Tablespoons Olive Oil - Chopped Parsley - Grated Parmesan Cheese - 100 Cl Broth</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Basil</strong>.</p><p> Ingredients: 350 G Trenette Pasta - 1 Bunch of Basil - 1 Clove of Garlic - 1 Handful of Pine Nuts - Grated Pecorino Cheese - Extra-virgin Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Chicken</strong> with tomato - cooking method <strong> to boil</strong>.</p><p>Ingredients: 1 Chicken Of 2500 G Clean And Sliced - 6 Cups Water - 4 Slices Of Onion - 3 Sticks Celery In Pieces - 450 G Peeled Tomatoes - 3 Finely Sliced Carrots - 1 Chopped Onion - 1 Stock Cube - 1 Finely Sliced Courgette - 100 G Peas - 1 Small Avocado Peeled, Seed Removed And Sliced - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Broccoli</strong>.</p><p> Ingredients: 400 G Pasta Like Vermicelli - 500 G Broccoli - 100 G Pecorino Cheese - 1/2 Glass Olive Oil - 1 Clove Garlic - Salt - Black Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Tomatoes</strong> with tomato.</p><p>Ingredients: 500 G Flour - 25 G Brewer's Yeast - 400 G Ripe Tomatoes - 150 G Salted Ricotta - 100 G Black Olives - 1 Onion - 1 Glass Olive Oil - Salt - Pepper - For The Pan: - Olive Oil</p>