Primo

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Potatoes</strong>.</p><p> Ingredients: 350 G Pasta Like Spaghetti - 300 G Potatoes - 1 Onion - Basil - Parsley - Thyme - Marjoram - 200 G Ricotta - 1/2 Glass Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Basil</strong>.</p><p> Ingredients: 4 Tablespoons Pan Pesto - 4 Tablespoons Parmesan Cheese - 4 Cups Water - 8 Basil Leaves - A little Butter (or Olive Oil) - A little Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Tuna</strong> - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 600 G Pasta Like Tubettoni - 150 G Tuna in Oil - 150 G White Olives - 10 G Capers - 100 G Olive Oil - 2 Cloves Garlic - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Cauliflower</strong> - cooking method <strong> fried</strong>.</p><p>Ingredients: 320 G Penne Type Pasta - 1 500 G Cauliflower - 250 G Broccoli - 2 Garlic Cloves - 1 Hot Chili Pepper - Olive Oil</p>

<p>Recipe <strong>first</strong> for <strong>2</strong> people based on <strong> Artichokes</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 150 G Rice - 25 G Butter - 25 G Parmesan cheese - 2 Artichokes - 50 Cl Broth - Chicken cube - Beef cube</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Dried ham</strong>.</p><p>Ingredients: 250 G Egg Fettuccine Pasta - 100 G Fat And Lean Raw Ham - 1 Sachet Dried Mushrooms - 30 G Butter - 20 Fresh Basil Leaves - 40 G Grated Parmesan Cheese - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> White Mashed Potatoes</strong> with tomato.</p><p>Ingredients: 1000 G White Potatoes - 6 Very Ripe Tomatoes - 60 G Raw Ham (or Bacon) (60 G slices) - 250 G Mixed Pasta - 3 Tablespoons Grated Parmesan Cheese - 3 Tablespoons Olive Oil olive - 1 Onion - 1 Celery - 1 Carrot - Cherry tomatoes - 1 Tablespoon Chopped Parsley - 1 Ground Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Zuchinis</strong> - cooking method <strong> to boil</strong>.</p><p>Ingredients: 280 G Farfalle Pasta - 6 Small, Very Fresh Zucchini With Flowers - 80 G Parmesan Cheese - Abundant Marjoram - 4 Tablespoons Extra-virgin Olive Oil - Salt - 1 Ground Peppercorns</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Artichokes</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 400 G Pasta Like Vermicelli - 4 Artichokes - 4 Anchovy Fillets - 2 Garlic Cloves - 1 Spoon Capers - 100 G Pitted Black Olives - 300 G Diced Mozzarella - 1 Sprinkle Chopped Parsley - Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>1</strong> people based on <strong> Zuchini</strong>.</p><p> Ingredients: 3 Tablespoons Rice Cream - 1 Homogenized Jar Of Rabbit - 1 Potato - 1 Carrot - 1 Courgette - 1 Teaspoon Lean Ricotta - 1 Teaspoon Parmesan Cheese - 1 Teaspoon Extra-virgin Olive Oil</p>