Primo

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Flour</strong>.</p><p> Ingredients: 200 G Semi-wholemeal flour - Water - Sea salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Tomatoes</strong> with tomato.</p><p> Ingredients: 300 G Pasta Like Thin Spaghetti - 2 Tomatoes - 4 Basil Leaves - Salt - Pepper - 3 Tablespoons Olive Oil</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Wild rice</strong> with tomato.</p><p>Ingredients: Boiled wild rice - Mixed sea fish sauce - Onions - Celery - Salt - Tomato - Extra-virgin olive oil - 4 Tabasco drops</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Semolina</strong>.</p><p> Ingredients: 80 G Semolina - 150 Cl Broth - 30 G Butter - Grated Cheese - 2 Eggs</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mussels</strong>.</p><p> Ingredients: 400 G Fusilli Pasta - 100 G Mussels - 2 Red Peppers - 1 Onion - 1 Sprig Dill - Mayonnaise - Whipped Cream - Cognac - Icing Sugar - 1 Lemon - 50 G Cucumbers - 2 Teaspoons Ketchup - Ground White Pepper - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Tomatoes</strong> with tomato.</p><p> Ingredients: 5 Medium-small Red Tomatoes - 1 Large Pepper - 1/2 Carousel - 1/2 Lemon (juice) - 4 Sprinkles Worcestershire Sauce - 2 Sprinkles Wine Vinegar - 1 Onion - 3 Cloves Garlic - 6 Basil Leaves - 200 G Cooking Cream - A Little Water (1/3 Of A Glass)</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Mascarpone cheese</strong>.</p><p> Ingredients: 400 G Egg Tagliolini Pasta - 120 G Mascarpone - 1 Egg Yolk - Grated Parmesan Cheese - Pepper - Salt</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Fava beans</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: For Gli Stracci (pasta): - 200 G Flour - 2 Eggs - 1 Tablespoon Olive Oil - Salt - For the Dressing: - 240 G Blanched Peas And Broad Beans - 12 Shelled Shrimp Tails - 8 Zucchini Flowers - 1 Clove Garlic - Thyme - Marjoram - 3 Tablespoons Extra-virgin Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Cooked wine</strong> - cooking method <strong> to boil</strong>.</p><p>Ingredients: Organic Whole Wheat Bread - Cooked Wine - Whole Sea Salt - Cumin - Saffron - Cinnamon - 1 Pinch Salt - 1 Teaspoon Honey (optional)</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Black olives</strong>.</p><p> Ingredients: Saffron - Black Olives - Roasted Red Peppers - Mayonnaise - Tuna - Any Type of Pasta</p>