Primo

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Tomatoes</strong> with tomato.</p><p> Ingredients: 6 Tomatoes - 100 G Short Pasta Type Pasta - Parsley - 3 Onions - Parmesan Cheese - 2 Tablespoons Olive Oil - 2 Garlic Cloves - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mussels</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 280 G Spaghetti Type Pasta N. 5 - 1000 G Mussels - 1 Clove Garlic - 1/2 Onion - 4 Tablespoons Extra-virgin Olive Oil - Fresh Parsley - 2 Egg Yolks - Salt - White Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Duck</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 350 G Rice - 250 G Duck Meat - 1 Basket Ripe Raspberries - 1 Onion - 1 Small Celery Stick - 1/2 Carrot - 1 Sage Leaf - 1 Garlic Clove - 1 Juniper Berry - 100 Cl Broth - 5 Tablespoons White Wine Dry - 1 Tablespoon Wine Vinegar - 2-3 Drops Worcestershire Sauce - 50 G Butter - 3 Tablespoons Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Chickpeas</strong> with tomato - cooking method <strong> fried</strong>.</p><p> Ingredients: 400 G Dried Chickpeas - 1/2 Onion - 1/2 Celery Stick - 1 Garlic Clove - 10 Cl Extra-virgin Olive Oil - 1 Parsley Tuft - Some Rosemary Leaves - 500 G Fresh Tomatoes (or Peeled Tomatoes) - 200 g Spaghetti-type pasta</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Peeled tomatoes</strong> with tomato.</p><p> Ingredients: 1/2 Can Peeled Tomatoes - 1/2 Stock Cube - 2 Tablespoons Extra-virgin Olive Oil - Oregano - 3 Tablespoons Cooking Cream - Salt - Pasta Like Sardinian Gnocchetti</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Breadcrumbs</strong>.</p><p>Ingredients: 400 G Stale Bread - 25 Cl Warm Milk - 4 Eggs - 100 G Minced Bacon - 50 G Butter - 1 Spoon Minced Parsley - 1 Pinch Nutmeg - 50 G Flour - 1 Pinch Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Anchovies</strong> - cooking method <strong> pan fried</strong>.</p><p>Ingredients: 200 G Pasta Like Bucatini - 200 G Anchovy Fillets - 1 White Onion - 30 G Sultana Raisins - 30 G Pine Nuts - Wild Fennel - 1 Bergamot - Breadcrumbs - 1 Egg - Flour - Salt - Extra-virgin Olive Oil - Peanut Seed Oil</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Zuchinis</strong>.</p><p> Ingredients: 300 G Rice - 2 Small Zucchini - 8 Zucchini Flowers - 4 Spoons Grated Parmesan Cheese - 1 Shallot - 1 Glass Dry White Wine - 1 Sachet Saffron - Broth - 50 G Butter - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mushrooms</strong> with tomato - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 400 G Fregnacce Pasta - 100 G Mixed Mushrooms - 1 Bottle Tomato - 1 Sprinkle Parsley - 1 Handful Black Olives - 6 Tablespoons Olive Oil - 4 Cloves Minced Garlic - 2 Pinch Chili Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Curry</strong> - cooking method <strong> fried</strong>.</p><p>Ingredients: 350 G Arborio Rice - 1 Spoon Curry Powder - 50 G Butter - 1 Onion - 100 Cl Broth - 1/2 Glass White Wine - Salt</p>