<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Zuchinis</strong>.</p><p> Ingredients: 400 G Egg Tagliolini Pasta - 2 Zucchini - 1 Clove Garlic - Olive Oil - Butter - 1 Tuft Parsley - 1 Spoon Green Olive Paste - Grated Parmesan Cheese - Salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Egg</strong>.</p><p> Ingredients: 400 G Flour - Salt - 4 Eggs - To roll out the dough: - Flour</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Lentils</strong> with tomato.</p><p> Ingredients: 350 G Small Tubetti Type Pasta - 200 G Lentils - 3 Peeled Tomatoes - 2 Garlic Cloves - Olive Oil - Salt - Parsley</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Tuna</strong>.</p><p> Ingredients: 400 G Farfalle Pasta - 1 Onion - 350 G Frozen Peas - 150 G Tuna - Olive Oil - Salt - Parsley</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mortadella</strong> with tomato.</p><p> Ingredients: 1 Slice 1 cm thick Mortadella - 400 G Mezze Penne Pasta - 1/2 Onion - 1 Pack of Cooking Cream - 1 Tablespoon Vodka - 2 Tablespoons Olive Oil - 1 Tablespoon Chopped Parsley - 2 Tablespoons Tomato Sauce - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Celery</strong>.</p><p> Ingredients: 350 g of spaghetti type pasta - 1 heart of celery - 100 g of cooked ham (100 g of slices) - 1/2 glass of Marsala wine - 50 g of butter - salt - pepper - Parmesan cheese</p>
<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Lard</strong> with tomato.</p><p> Ingredients: 600 G Rice - 150 G Lard - 1 Tablespoon Tomato Sauce</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Broth</strong>.</p><p> Ingredients: 2 Egg Yolks - 4 Egg Whites - 50 G Breadcrumbs - 50 G Grated Parmesan Cheese - 100 Cl Broth - 1 Pinch Salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong>Smoked fish</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 200 g of macaroni-type pasta - 400 g of smoked fish - 2 tablespoons of butter - 1 tablespoon of flour - 1 lemon - 1 tablespoon of breadcrumbs - salt</p>
<p>Recipe <strong>first</strong> for <strong>1</strong> people based on <strong> Sole</strong>.</p><p> Ingredients: 2 Tablespoons Fine Pasta Type - 1 Cup Vegetable Broth - 1/2 Fillet Of Sole - A Few Drops Lemon Juice - 1 Teaspoon Chopped Parsley - A Little Salt</p>