Primo

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Garlic</strong> with tomato.</p><p>Ingredients: 400 g of Fusilli type pasta - 80 g of butter - 2 cloves of garlic - 1 stock cube - 4 tablespoons of tomato paste - 1 cup of liquid cream - 1 sprig of rosemary - salt - pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Fontina</strong>.</p><p>Ingredients: 400 G Rice - 3 Eggs - 250 G Fontina Cheese (or Mozzarella) - 150 G Cooked Ham (150 G slices) - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mozzarella cheese</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 1 Pack of Pizza Dough - 1 Mozzarella - Lard - Basil - Olive Oil</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Avocado</strong>.</p><p> Ingredients: 500 G Fresh Tagliolini Pasta - 1 Ripe Avocado - 1/2 Lemon (juice) - 6 Tablespoons Olive Oil - 1 Pinch Salt - 1 Pinch Pepper - 6 Nuts Kernels</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Black olives</strong> with tomato - cooking method <strong> pan</strong>.</p><p> Ingredients: 300 G Fusilli Pasta - 1 Garlic Clove - 8 Pitted And Chopped Black Olives - 3 Anchovy Fillets In Oil Into Small Pieces - 2 Peeled And Cut Ripe Tomatoes - Basil - 100 G Ricotta - Olive Oil - Salt - Pepper - Parmesan cheese</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> raw ham</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 250 G Pappardelle Type Pasta - 100 G Raw Ham Cut into Strips - Smoked Ricotta - 8 Tablespoons Extra-virgin Olive Oil - Mint - Salt - 1 Ground Peppercorns</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Tuna</strong> with tomato - cooking method <strong> fried</strong>.</p><p>Ingredients: 10 Black Olives - Olive Oil - 1 Garlic Clove - 80 G Natural Tuna - 280 G Tomato Pulp - Any Type of Pasta</p>

<p>Recipe <strong>first</strong> for <strong>1</strong> people based on <strong> Fava beans</strong> with tomato - cooking method <strong> pan oven</strong>.</p><p>Ingredients: 250 G Rice For Risotto - 300 G Fresh Broad Beans (or Frozen Broad Beans) - 2 Onions - 1 Garlic Clove - 50 Cl Vegetable Stock - 1 Saffron Sachet - 10 Cherry Tomatoes - 1 Green Pepper - 1 Red Pepper - Salt - Pepper - Oil Olive</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Fennel</strong>.</p><p> Ingredients: 2 Fennels - 120 G Tuna - 1 Goat Cheese - 1/2 Lemon (juice) - 400 G Penne Pasta - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Pistachios</strong>.</p><p> Ingredients: 300 G Pistachios - 1 Drizzle Vanilla Essence - 200 G Almonds - 300 G Icing Sugar - 50 G Sugar - Some Pieces Sponge Cake - Candied Fruit - 1 Sprinkle Cinnamon</p>