Oven-baked recipes

Recipe first for 4 people based on Radish - cooking method oven.

Ingredients: 4 Heads of Radicchio - 2 Leeks - 60 G Butter - 50 G Flour - 100 Cl Broth - 4 Slices Homemade Biscuit Bread - Grated Cheese - Salt - Pepper

Recipe first for 6 people based on Pumpkin - cooking method oven.

Ingredients: 1000 G Pumpkin - 1 Egg - 150 G Flour - 150 G Semolina - Salt

Recipe second for 4 people based on Mullet - cooking method oven.

Ingredients: 4 Mullet Portion 800 G - 2 Small Shallots - 1 Drizzle Olive Oil - Dry White Wine - 1 Lemon - 1 Pinch Rosemary Leaves - Salt

Recipe second for 4 people based on Salted cod - cooking method pan oven.

Ingredients: 1 Slice of Cod - Rosemary - Breadcrumbs - 1 Slice of Pumpkin - 1 White Onion - Olive Oil - Salt - Pepper

Recipe first for 4 people based on Grain - cooking method oven.

Ingredients: 1 Pack of Pizza Dough - Grated Parmesan Cheese - Lard - Basil - Olive Oil

Recipe second for 4 people based on Perch - cooking method oven.

Ingredients: Some Perch Fillets - Grated Lemon Zest - Lemon Juice - Salt - Ginger Root Thin Slices

Recipe first for 6 people based on Pheasant - cooking method oven.

Ingredients: 350 G Frozen Puff Pastry - 1/2 Pheasant - 200 G Chicken Livers - 150 G Pork Pulp - 10 Cl Cream - 50 G Butter - 1 Egg Yolk - 1 Small Glass Marsala Wine - 1/2 Small Glass Brandy - 2 Cloves Garlic - 2 Bay Leaves - Olive Oil - Salt - Pepper

Recipe first for 4 people based on Spinach - cooking method oven.

Ingredients: 4 Eggs - 1 Tablespoon White Flour - 1 Glass of Milk - For the Filling: - 600 G Spinach - 300 G Ricotta - 50 G Ham - 50 G Parmesan Cheese - Cooking Cream - Nutmeg - Salt

Recipe first for 6 people based on Peas - cooking method oven.

Ingredients: 1 Large Vol-au-vent - 500 G Raviolini Type Pasta - 100 G Peas - Béchamel - Grated Cheese - Butter - Salt

Recipe second for 4 people based on cockerel - cooking method oven.

Ingredients: 2 Cockerels - 60 G Butter - 1 Shallot - 1 Small Glass Gin - Some Juniper Berries - 1 Ladle Broth - Salt - Pepper