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Recipe appetizers for 4 people based on Pumpkin - cooking method fried.
Ingredients: 800 G Clean Pumpkin - 1 Egg - 3 Tablespoons Flour - 1/2 Tablespoon Grated Horseradish - Light Beer - 1 pinch Salt - Abundant Olive Oil
Recipe second for 4 people based on gurnard - cooking method pan.
Ingredients: 2 gurnards - 1 bundle of asparagus - 1/2 glass of white wine - 1 knob of butter - 1 clove of garlic - extra virgin olive oil - salt
Recipe second for 4 people based on Chicken - cooking method oven.
Ingredients: 4 Chicken Breast Slices - Mint - Marjoram - Parsley - 1 Spring Onion - 80 G Grated Parmesan Cheese - 100 G Breadcrumbs - 2 Eggs - Flour - Dry White Wine - Extra-virgin Olive Oil - Salt - Pepper
Recipe appetizers for 4 people based on Cream - cooking method oven.
Ingredients: 400 G White Flour - 250 Cl Whipping Cream - 1 Tablespoon Baking Powder - 2 Tablespoons Salt - Assorted Condiments
Recipe second for 4 people based on Chicken - cooking method pan.
Ingredients: 1 Chicken - 1/2 Glass of Olive Oil - 1 Garlic Clove - 1 Rosemary Sprig - Salt - Pepper
Recipe second for 4 people based on Beef with tomato - cooking method pan.
Ingredients: 520 G Beef Sirloin - 50 G Sultana Raisins - 50 G Pine Nuts - 20 G Parsley - 10 G Garlic - 5 Cl Extra-virgin Olive Oil - 40 Cl Tomato Sauce - Salt - For the Escarole With Raisins And Pine Nuts : - 4 Pieces Escarole Salad - 1 Garlic Clove - 3 Cl Extra-virgin Olive Oil
Recipe second for 5 people based on Sardines - cooking method pan.
Ingredients: 1000 G Fresh Sardines - 20 G Grated Pecorino Cheese - 2 Eggs - 2 Garlic Cloves - 1 Tuft Parsley - 10 G Breadcrumbs - Olive Oil - Salt - Pepper
Recipe second for 2 people based on Duck with tomato - cooking method pan.
Ingredients: 1 Duck Of 900 G Ready For Cooking - Salt - White Pepper - 2 Tablespoons Olive Oil - 1 Clove Minced Garlic - 2 Tomatoes - 2 Tablespoons Pig Blood - 30 G Butter - For The Marinade: - 40 G Onion - 40 G Celery - 40 G Leek - 40 G Carrot - 1 Bay Leaf - 25 Cl Red Wine
Recipe first for 4 people based on Beans with tomato - cooking method pan.
Ingredients: 2 Tins of Cannellini Beans - 300 G Shelled Shrimps - 2 Tomatoes - Basil - Onion - Garlic - Chili Pepper - Royal Pasta - Broth - Extra-virgin Olive Oil - Salt