Cooking recipes

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Chickpeas</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 500 G Chickpea Flour - 150 Cl Water - Olive Oil - Salt - Black Pepper</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Beef</strong>.</p><p> Ingredients: 600 G Beef Pulp - 2 Eggs - 1 Onion - 1 Sprig Parsley - 50 G Butter - Salt - Black Pepper - 3 Tablespoons Olive Oil - Parsley To Garnish - Lemon To Garnish</p>

<p>Recipe <strong>appetizers</strong> for <strong>6</strong> people based on <strong> Ricotta</strong> - cooking method <strong> to boil oven</strong>.</p><p> Ingredients: Salt - 70 G Butter - 120 G Flour - 2 Eggs - 200 G Ricotta - 50 G Anchovy paste</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> White bread</strong> - cooking method <strong> to boil</strong>.</p><p>Ingredients: 300 G Stale White Bread - 200 G Beef Liver - 100 G Veal Kidney Fat - 1/2 Onion - Parsley (or Chives) - 1 Clove Garlic - 1/2 Teaspoon Marjoram - 1 Whole Egg - Salt - Beef broth</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Bleak</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 16 Dried Bleaks - 70 G Flour - 700 G Potatoes - 100 G Vezzena Cheese - 1 Onion - Extra-virgin Olive Oil - Butter - Salt - Black Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Pecorino Romano</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: Fresh Sheep Caciotta Cheese - Olive Oil - Pecorino Romano Cheese</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Broccoli</strong> with tomato.</p><p>Ingredients: 400 G Broccoli Florets - 320 G Rice - 6 Anchovy Fillets - 1 Garlic Clove - 1 Chili Pepper - 4 Tablespoons Tomato Sauce - Butter - Salt - Grated Pecorino Cheese</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Broccoli</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 32 Mussels - 10 Cl Dry White Wine - 1/2 Onion - 400 G Broccoli - 1 Tablespoon Chopped Parsley - 1 Garlic Clove - 1 Saffron Sachet - 1 Tablespoon Extra-virgin Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Broth</strong>.</p><p> Ingredients: 150 G Flour - 50 G Semolina - 3 Eggs - 100 G Grated Pecorino Cheese - Beef Broth</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Lamb</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 6 Lamb Chops - 1 Potato - 4 Zucchini - 1 Clove Garlic - Oregano - Salt - Pepper - Rosemary</p>