May , 2023

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Rabbit</strong> with tomato.</p><p> Ingredients: 1 Rabbit 1200 G Cut Into Pieces - 300 G Cultivated Mushrooms - 1 Onion - 1 Stick Celery - 1 Carrot - 1 Minced Garlic Clove - 80 G Butter (or Margarine) - 1 Glass Red Wine - 1 Tablespoon Tomato Paste - Salt and pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Asparagus</strong>.</p><p> Ingredients: 350 G Rice - 500 G Asparagus - 70 G Butter - 1/2 Onion - Broth - Grated Cheese - 3 Tablespoons Olive Oil - Salt</p>

<p>Recipe <strong>second</strong> for <strong>1</strong> people based on <strong> Beef</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 120 G Fillet Of Beef - Olive Oil - Salt - Pepper - Brandy - 1 Tablespoon Milk Cream - 2 Tablespoons Demiglace (a Drop Of Worcester Sauce Inside The Demiglace) - 50 G Dried Mushrooms Softened In Water - For The Brunoise: - Yellow Pepper - Red Pepper - Zucchini - Carrots - Chopped Parsley</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Pumpkin</strong>.</p><p> Ingredients: 350 g of spaghetti type pasta - 500 g of pumpkin - 300 g of onions - 60 g of grated pecorino cheese - 1 small glass of dry white wine - olive oil - salt - pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Lamb</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 400 G Mini Rack Of Lamb - 1 Roll Of Puff Pastry - 1 Egg Yolk - Flour - Butter - Red Wine - For Cundigiun Di Verdure: - 200 G Green Beans - 1 Red Pepper - 75 G Black Olives - 75 G Green Olives - 2 Anchovy Fillets in Oil - 1/2 Clove Garlic - 1 White Onion - 1 Red Onion - Basil - Salt - Extra-virgin Olive Oil</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Asiago</strong> - cooking method <strong> pan</strong>.</p><p>Ingredients: 1 Cabbage - 100 G Asiago Cheese - 10 Cl Fresh Cream - 200 G Precooked Beets - 1 Clove Garlic - White Wine Vinegar - Chili Pepper - Extra-virgin Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Caciocavallo</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 200 G Semifine Rice - 100 G Pork Lard - 100 G Dry Caciocavallo Cheese - 1 Onion - 1 Savoy Cabbage - 1 Clove Garlic - Salt - Grated Pecorino Cheese - Grated Parmesan Cheese</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Celeriac</strong> with tomato.</p><p>Ingredients: 320 G Organic Wheat Sedani Pasta - 300 G Boiled Lamon Beans - 1 Celeriac - 1 Onion - 2 Garlic Cloves - Abundant Parsley - 1 Ladle Tomato Sauce - Marjoram - 1 Lemon - Salt - Extra Olive Oil- virgin - 40 G Grated Parmesan cheese</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Turkey</strong>.</p><p> Ingredients: 150 G Turkey - 50 G Gorgonzola Cheese - 50 G Leek - 1 Spoon Soy Sauce - Carrot - Celery - Onion - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Eggplant</strong> with tomato.</p><p> Ingredients: 320 G Spaghetti-like Pasta - 400 G Ripe Tomatoes - 1 350 G Aubergine - 150 G Chopped Onion - 8 Spoons Extra-virgin Olive Oil - 2 Garlic Cloves - 8 Basil Leaves - 1 Sprig Fresh Marjoram - Salt</p>