May , 2023

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Beef</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 600 G Roast-beef - 1 Rosemary Sprig - Olive Oil - Butter - 2 Bay Leaves - 2 Garlic Cloves - 1/2 Glass of White Wine - Pepper - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Beans</strong>.</p><p> Ingredients: 400 G Boiled Cannellini Beans - 250 G Pasta Like Conchigliette - 1 Sprig Rosemary - 2 Cloves Garlic - Salt - Black Pepper - Olive Oil</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Sole</strong>.</p><p> Ingredients: 1 Sole 1000 G - 2 Onions - 24 Mussels - 1 Lemon - 50 G Butter - Parsley - 1 Bottle Cider</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Chicken</strong>.</p><p> Ingredients: 300 G Chicken - 2 Eggs - Mayonnaise - Whipped Cream - Pickled Gherkins - Salt</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Stockfish</strong>.</p><p> Ingredients: 1500 G Already Wet Stockfish - 1/2 Onion - 2 Filleted Anchovies - 1 Tablespoon Desalted Capers - 2 Garlic Cloves - 2 Tablespoon Pine Nuts - 150 G Black Olives - 1/2 Glass White Wine - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong>.</p><p> Ingredients: 1000 G Veal Tripe - Borlotti Beans - 5 Steak Leaves - 50 G Lard - 50 G Bacon - 100 G Parmesan Cheese - Beef Broth - Salt</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> European bass</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 1500 G Sea Bass - 1 Garlic Clove - 3 Rosemary Sprigs - 6 Thyme Sprigs - 4 Marjoram Sprigs - 1 Parsley Bunch - 1 Tablespoon Breadcrumbs - 8 Cl Olive Oil - 1 Tablespoon Lemon Juice</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Zuchinis</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 250 G Pasta Like Tagliatelle Nests - 12 Small Zucchini Col Fiore (250 G) - 2 Garlic Cloves - Some Basil Leaves - 1 Walnut Butter - Very Little Milk - Extra-virgin Olive Oil - Salt - White Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Cherry tomatoes</strong> with tomato.</p><p> Ingredients: 12 Cherry Tomatoes - 1 Tin Natural Crab Meat - Mayonnaise - Chives - A Few Drops of Tabasco - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Butter</strong>.</p><p> Ingredients: 400 G Pappardelle Type Pasta - 100 G Grated Parmesan Cheese - 80 G Butter - 2 Eggs - Nutmeg - Salt - Pepper</p>