Pan Co' Le Citole
Recipe appetizers for 4 people based on Citole.
Preparation:
Preparation: For every 1000 g of flour add 80 g of citole (lard cut into small pieces and fried), a little wild anise and a little salt. - Then proceed as for the usual bread.
Ingredients:
Ingredients: Flour - 80 G Citole - Wild Anise - Little Salt
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