Appetizer

<p>Recipe <strong>appetizers</strong> for <strong>8</strong> people based on <strong> Gorgonzola</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 150 G Flour - 150 G Butter - 25 Cl Milk - 200 G Cream - 40 G Maizena - 100 G Gorgonzola Cheese - 70 G Camembert Cheese - 50 G Grated Parmesan Cheese - 3 Eggs - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Artichokes</strong> - cooking method <strong> pan oven</strong>.</p><p> Ingredients: 1 Pack of Puff Pastry - 4 Artichokes - 1 Onion - Olive Oil - 1 Lemon - 1 Cup of Bechamel - Butter - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Asparagus</strong>.</p><p> Ingredients: 1000 G Asparagus - A Few Slices Raw Ham - A Few Slices Fontina Cheese - 150 G Butter - Salt - Pepper - 1/2 Glass White Wine - Grated Parmesan Cheese</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Flour</strong> - cooking method <strong> pan to boil fried</strong>.</p><p> Ingredients: 20 Cl Olive Oil - 600 G Chickpea Flour - 2 Onions - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>8</strong> people based on <strong> Butter</strong>.</p><p> Ingredients: 1 Loaf of 1000 g of bread - 150 g of butter - 2 scrambled eggs - 100 g of chopped cooked ham - 50 g of chopped parsley - 1 jar of mayonnaise - salt</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Olive oil</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 500 G Flour - 1 Glass Extra-virgin Olive Oil - 30 G Fresh Brewer's Yeast - Coarse Salt - Water</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Olives</strong>.</p><p> Ingredients: 600 G White Olives, In Brine And Without Bone - 100 G Capers In Oil - 50 G Roasted Red Pepper In Oil - 50 G Gherkins In Vinegar - Olive Oil</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Hare</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 1 Hare - 2 Sausages - 2 Slices of Bacon - Sage - Rosemary - 1 Clove of Garlic - 2 Salted Anchovies - Pepper - 2 Glasses of Wine Vinegar - 1 Glass of Wine - 1 Spoon of Olive Preserve - 1/2 Glass of Olive Oil</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Mozzarella cheese</strong> with tomato - cooking method <strong> pan fried</strong>.</p><p>Ingredients: 1 Loaf of Tuscan Bread - 2 Mozzarella - 8 Sage Leaves - Olive Oil - Salt - Pepper - 3 Tomatoes - 1 Egg - 100 G Breadcrumbs - For the Sauce: - 3 Tablespoons Olive Oil - 2 Sprigs Parsley - 1/2 Onion - 1 Glass Broth</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Spinach</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 50 Cl Milk - 1 Egg - 2 Egg Yolks - 80 G Grated Emmenthal Cheese - 250 G Frozen Spinach - Salt - A little Butter</p>