Appetizer

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Courgette flowers</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 1 Egg - 1 Pinch Salt - White Pepper - 6 Tablespoons Liquid Cream - Some Tablespoons Flour - Zucchini Flowers</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Artichokes</strong>.</p><p> Ingredients: 4 Slices of Homemade Bread - 3 Artichokes - 4 Tablespoons Olive Oil - 1 Onion - 60 G Flour - 75 Cl Stock Cube - 50 Cl Milk - 40 G Parmesan Cheese - 4 Tablespoons Cream</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Mushrooms</strong> - cooking method <strong> grill</strong>.</p><p>Ingredients: A few Slices Homemade Bread - Strong Ricotta - Champignon Mushrooms - Grapes - Grana Padano Cheese - Carrots - Basil - Olive Oil - Garlic - Salt</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Cherry tomatoes</strong> with tomato.</p><p>Ingredients: 8 Cherry Tomatoes - 170 G Tuna in Oil - 150 G Mayonnaise - 2 Eggs - 1/2 Teaspoon Salted Capers - 2 Pickled Gherkins - 1 Anchovy Fillet - 1 Bunch Parsley - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Mozzarella cheese</strong>.</p><p> Ingredients: 4 Slices Homemade Bread - 200 G Buffalo Mozzarella - Flaked Tuna Bottarga - Olive Oil - Salt - 1 Ground Black Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>8</strong> people based on <strong> Potatoes</strong> - cooking method <strong> to boil oven</strong>.</p><p>Ingredients: 400 G Floury Potatoes - Flour - 1 Egg - 100 G Boiled Spinach - 30 G Cooked Ham - 100 G Fontina Cheese - 100 G Farfalle Type Pasta - 50 G Grated Parmesan Cheese - 50 G Butter - 1 Sprig Sage - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>6</strong> people based on <strong> Peas</strong>.</p><p>Ingredients: 1 Pack of Puff Pastry - 1 Pack of Findus Fancy Peas - 50 G Fontina Cheese - 50 G Taleggio Cheese - 2 Tablespoons Milk - 1 Knob Butter</p>

<p>Recipe <strong>appetizers</strong> for <strong>1</strong> people based on <strong> Anchovies</strong> with tomato.</p><p> Ingredients: 150 G Spiny Anchovies - 50 G Peeled Tomatoes - 40 G Peeled Rocket Salad - 40 G Peeled Lettuce Salad - 2 Teaspoons Extra-virgin Olive Oil - Paprika - Salt - White Peppercorns</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Carrots</strong> with tomato - cooking method <strong> oven</strong>.</p><p> Ingredients: 200 G Carrots - 200 G Zucchini - 150 G Shelled Peas - 200 G Herbs - 150 G Green Beans - 1 Leek - 600 G Ripe Tomatoes - 3 Eggs - 150 G Mascarpone - 1 Bunch of Mixed Aromatic Herbs (Parsley, Thyme, Marjoram) - 1 large knob of butter - salt - pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Mushrooms</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: Mushrooms Cream - Garlic - Parsley - Grana Cheese (or Pecorino Cheese) - Wine Vinegar</p>