<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Chickpeas</strong>.</p><p> Ingredients: 4 slices toasted bread - 300 g chickpeas - 2 tablespoons sesame flour - 3 tablespoons seed oil - 2 cloves garlic - 1 lemon - olive oil - 1 pinch salt</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Beans</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 4 Slices of Bread - 1 Tablespoon Butter - 200 G Boiled Cannellini Beans - 200 G Corn - 6 Cl Cream - Salt - Pepper</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Robiola</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: For the Crespelline: - 100 G Milk - 90 G White Flour - 35 G Chickpea Flour - 2 Eggs - Butter - 1 Pinch Salt - For the Filling: - 200 G Robiola Cheese - 120 G Acacia Honey</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Ricotta</strong>.</p><p> Ingredients: 200 G Ricotta - 100 G Sorrel - 2 Heads of Lettuce Salad - 2 Small Potatoes - 2 Leeks - Parsley - Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Mortadella</strong>.</p><p> Ingredients: 4 Slices Mortadella - 4 Small Cheeses - 10 Green Olives - Basil - Parsley - Olive Oil - Salt - Pepper - 1 Small Salad Head</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Grouper</strong>.</p><p> Ingredients: 4 Slices of Homemade Bread - 300 G Grouper Fillet - 1 Egg Yolk - 1 Pink Grapefruit - 2 Teaspoons Mustard - Olive Oil - Salt - A Few Stems of Chopped Chives - Lemon Juice</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Ricotta</strong> - cooking method <strong> pan oven</strong>.</p><p> Ingredients: 500 G Frozen Puff Pastry For Quiches - 300 G Frozen Peas - 300 G Ricotta - 1 Onion - Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Anchovies</strong> with tomato.</p><p>Ingredients: 400 G Large Anchovies - 2 Tablespoons White Wine - 2 Small Tomatoes - 1 Tablespoon Sweet Paprika - 1 Dried Chilli - 1 Clove Garlic - 1 Onion - 4 Tablespoons Extra-virgin Olive Oil - 1/2 Tablespoon Wine Vinegar - 1 pinch of salt</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Anchovies</strong> - cooking method <strong> pan to boil</strong>.</p><p> Ingredients: 800 G Anchovies - 2 Glasses of White Wine - 1 Carrot - 1 Onion - 1 Celery Stick - Extra-virgin Olive Oil - Oregano - Garlic - 1 Pinch Salt</p>