Appetizer

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Anchovies</strong>.</p><p>Ingredients: 400 G Fresh Anchovies - 1 Cucumber - 1 Bunch of Rocket Salad - 1 Pack of Sprouts (Radish or Alfalfa) - 1/2 Head of Riccia Salad - Garlic - 1 Lemon (juice) - 1 Teaspoon Grain Mustard - Extra Olive Oil -virgin - Salt - Peppercorns</p>

<p>Recipe <strong>appetizers</strong> for <strong>1</strong> people based on <strong> Nuts</strong> - cooking method <strong> to boil fried</strong>.</p><p> Ingredients: 3 Nuts - 3 Anchovies - 1 Head of Garlic - Olive Oil - Cream or Milk</p>

<p>Recipe <strong>appetizers</strong> for <strong>8</strong> people based on <strong> Lean Cooked Ham</strong>.</p><p> Ingredients: 500 G Finely Chopped Lean Cooked Ham - 10 Cl Lightly Whipped Liquid Cream - 50 Cl Classic Gelatine - 5 Cl Madeira Wine (or Dry Marsala Wine) - 20 Cl Bechamel - 10 Pitted Green Olives In Small Pieces</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Mozzarella cheese</strong> with tomato - cooking method <strong> oven</strong>.</p><p> Ingredients: 1 Pack of Frozen Puff Pastry - 2 Ripe Tomatoes - 1 Large Mozzarella - Flour - Salt - A Few Anchovy Fillets - Powdered Oregano - 1 Egg Yolk - For Greasing: - Butter</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Celery White</strong>.</p><p> Ingredients: 150 G Chicken Livers - 50 G Duck Livers - 1 White Celery Plant - 200 G Butter - 2 Tablespoons Red Port Wine - 1 Tablespoon White Wine Vinegar</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Tomatoes</strong> with tomato.</p><p> Ingredients: 8 Tomatoes - 4 Spring Onions - 3 Baby Carrots - 1 Bunch Of Radishes - A Few Parsley Leaves - 1/2 Lemon (juice) - A Few Drops of Worcestershire Sauce - Extra Virgin Olive Oil - Salt - Peppercorns</p>

<p>Recipe <strong>appetizers</strong> for <strong>6</strong> people based on <strong> Pork Wurst</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 200 G Flour - 2 Tablespoons Extra-virgin Olive Oil - 2 Tablespoons Dry White Wine - 12 Black Olives - 5 Small Pork Frankfurters - Water - Salt</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Melon</strong>.</p><p> Ingredients: 2 Small Round Firm And Ripe Melons - 70 G Emmenthal Cheese (70 G Slices) - 100 G Cooked Ham (100 G Slices) - 3 Spoons Mayonnaise In Jar - A Few Drops Lemon Juice - 1 Pinch Paprika (or Pepper ) - 1 Pinch Salt</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Fontina</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 1 Pack Frozen Puff Pastry - 150 G Sliced Bacon - 100 G Fontina Cheese - 1 Egg Yolk</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Milk</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 300 G Flour - 10 G Brewer's Yeast - 200 Cl Milk - 1 Lemon (juice) - 1 Egg - 1 Sprinkle Parmesan Cheese - Extra Virgin Olive Oil - Salt - Pepper</p>