Primo

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Potatoes</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 400 g Rigatoni type pasta - 400 g potatoes - 100 g rue - 500 g peeled tomatoes - 1 onion - 1/2 small glass of olive oil - salt - pepper - 1 clove of garlic - 50 g grated pecorino cheese</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Milk</strong> - cooking method <strong> to boil oven</strong>.</p><p>Ingredients: 200 G Fine Grain Semolina - 30 G Corn Starch - 100 Cl Milk - 2 Egg Yolks - Salt - Pepper - Nutmeg - Olive Oil - Butter - Parmesan Cheese</p>

<p>Recipe <strong>first</strong> for <strong>2</strong> people based on <strong> Red pepper</strong> with tomato - cooking method <strong> fried</strong>.</p><p> Ingredients: 1 Red Pepper - 7 Red Cherry Tomatoes - Olive Oil - Onion - Garlic - Salt - Capers - Olives - Parsley</p>

<p>Recipe <strong>first</strong> for <strong>1</strong> people based on <strong> Zuchini</strong>.</p><p> Ingredients: 2 Tablespoons Seed Pasta - 1 Homogenized Jar Of Ham - 1 Potato - 1 Courgette - 1 Small Piece Celery - 1 Tablespoon Liquid Cream - 1 Teaspoon Parmesan Cheese - 1 Pinch Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Beef Tripe</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 1000 G Beef Tripe - 3 Potatoes - 3 Val Di Gresta Carrots - 3 Celery Sticks - 1 Bunch Parsley - 1 Garlic Clove - Olive Oil - Broth - Breadcrumbs</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Truffle</strong>.</p><p> Ingredients: Pasta Like Fresh Tagliatelle - Olive Oil - Truffle - A Little Pepper - Flaked Parmesan Cheese</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Spinach</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 400 G Pipe Rigate Pasta - 200 G Robiola Cheese - 500 G Spinach - 2 Slices Cooked Ham (High Slices) - 1 Clove Garlic - 3 Tablespoons Grated Parmesan Cheese - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Pink roses</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 350 G Pasta Like Tagliatelle (nests) - 200 G Cooking Cream - 150 G Cooked Ham (150 G Slices) - 70 G Butter - Untreated Pink Rose Petals - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Polenta</strong> - cooking method <strong> to boil fried</strong>.</p><p> Ingredients: 250 G Breadcrumbs - 1 Onion - 10 Cl Extra-virgin Olive Oil - 200 G Pork Rind - 100 G Beef Marrow - 500 Cl Beef Broth - 3 Pork Luganighe - 20 G Pepper - Salt - 100 G Grana cheese</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Saffron</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 300 g of short pasta type pasta - 300 g of milk - 40 g of butter - 20 g of flour - 100 g of peas - 1 mozzarella - 1 sachet of saffron - salt - pepper</p>