Primo

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Peppers</strong> with tomato.</p><p> Ingredients: 350 G Rice - 3 Peppers - 1 Onion - 3 Tomatoes - 1 Sprig Rosemary - Olive Oil - 1 Ladle Stock - Grated Cheese</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Semolina</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 120 G Semolina - 120 G Grated Parmesan Cheese - 80 G Butter - 4 Eggs - 1 Grated Nutmeg - 1 Pinch Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Peppers</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 400 G Fresh Tagliolini Pasta - 1 Red Pepper - 1 Yellow Pepper - Garlic - Fresh Basil - 50 G Pork Cheek - Extra-virgin Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Turnip greens</strong> with tomato.</p><p> Ingredients: 300 G Instant Polenta - 400 G Turnip Greens - 100 G Asiago Cheese - 220 G Chanterelle Mushrooms - 150 G Peeled Tomatoes - 200 G Ground Beef - 1 Clove Garlic - 30 G Shallots - Salt - Red Wine</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Carrots</strong> with tomato - cooking method <strong> to boil</strong>.</p><p> Ingredients: 150 G Carrots - 150 G Zucchini - 1 Onion - 1 Large Ripe Tomato - 100 Cl Beef Stock - Salt - A Little Diced Tomato - Chopped Parsley</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Peeled tomatoes</strong> with tomato.</p><p> Ingredients: 200 G Ravioli-like Pasta - 1 Jar Peeled Tomatoes - 1 Onion - 1/2 Glass Red Wine - Rosemary - Salt - Pepper - 1/2 Glass Olive Oil</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Asparagus</strong>.</p><p> Ingredients: 350 G Rice - 500 G Asparagus - 70 G Butter - 1/2 Onion - Broth - Grated Cheese - 3 Tablespoons Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Pumpkin</strong>.</p><p> Ingredients: 350 g of spaghetti type pasta - 500 g of pumpkin - 300 g of onions - 60 g of grated pecorino cheese - 1 small glass of dry white wine - olive oil - salt - pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Caciocavallo</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 200 G Semifine Rice - 100 G Pork Lard - 100 G Dry Caciocavallo Cheese - 1 Onion - 1 Savoy Cabbage - 1 Clove Garlic - Salt - Grated Pecorino Cheese - Grated Parmesan Cheese</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Celeriac</strong> with tomato.</p><p>Ingredients: 320 G Organic Wheat Sedani Pasta - 300 G Boiled Lamon Beans - 1 Celeriac - 1 Onion - 2 Garlic Cloves - Abundant Parsley - 1 Ladle Tomato Sauce - Marjoram - 1 Lemon - Salt - Extra Olive Oil- virgin - 40 G Grated Parmesan cheese</p>