Primo

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Fontina</strong>.</p><p> Ingredients: Rice - Carrot - Herbs - Potato - Extra-virgin olive oil - Fontina cheese - Garlic - Onion - Grated Parmesan cheese - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Ciauscolo</strong>.</p><p>Ingredients: 200 G Flour - 2 Eggs - Extra-virgin Olive Oil - 100 G Ciauscolo - 100 G Ricotta - 1 Pumpkin Slice - 1 White Onion - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Asparagus</strong>.</p><p> Ingredients: 700 G Pasta Like Ravioli Di Magro - 300 G Asparagus - 200 G Cooking Cream - Marjoram - Butter - 2 Shallots - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Dried ham</strong> with tomato - cooking method <strong> to boil</strong>.</p><p> Ingredients: 400 G Farfalle Pasta - 4 Slices Raw Ham - 20 Cl Cream - 1 Jar Peeled Tomatoes - 60 G Pitted Black Olives - Oregano - 4 Tablespoons Extra-virgin Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Rosemary</strong>.</p><p>Ingredients: 350 g Spaghetti-like pasta - 1 onion - 1 sprig of rosemary - 30 g butter - 4 spoons of olive oil - 2 cloves of garlic - 30 g pine nuts - 1 glass of white wine - 1 chilli pepper - grated pecorino cheese - salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Lemon juice</strong>.</p><p> Ingredients: 320 G Vialone Nano Rice - 1 Onion - 1 Clove Garlic - 1 Lemon (Yellow Part Of The Rind) - 1/2 Lemon (juice) - 3 Tablespoons Cream - 70 Cl Meat Broth - 1/2 Glass Dry White Wine - Olive Oil - Butter - Pepper - Abundant Parmesan Cheese - Parsley</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Onion</strong> - cooking method <strong> pan to boil</strong>.</p><p> Ingredients: 180 G Toasted Buckwheat Flakes - 1 Egg - 47 Cl Chicken Broth - 40 G Margarine - 210 G Onion - 110 G Egg Tagliolini Pasta - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Shrimps</strong> with tomato - cooking method <strong> pan</strong>.</p><p> Ingredients: 400 G Candy-Type Pasta - 250 G Shelled Shrimps - 300 G Mascarpone - 40 G Butter - 1/2 Glass Brandy - 1 Spoon Tomato Sauce - 1 Pinch Salt</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Chestnuts</strong>.</p><p> Ingredients: 300 G Chickpeas Already Wet - 300 G Chestnuts - 1 Sprig Rosemary - 1 Clove Garlic - 200 G Pasta Like Tagliolini With Water And Flour - Extra-virgin Olive Oil - Hot Pepper - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> San Marzano Peeled Tomatoes</strong> with tomato.</p><p> Ingredients: 400 G Fresh Orecchiette Pasta Of Semolina And Flour - 400 G San Marzano Peeled Tomatoes - 1 Onion - 1 Basil Leaf - 60 G Strong Grated Ricotta - Extra-virgin Olive Oil - Salt - Chili Pepper</p>