Primo

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Lemons</strong>.</p><p>Ingredients: 500 G Pasta Like Potato Gnocchi - 2 Lemons - 2 Small Onions - Parsley - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Peeled tomatoes</strong> with tomato.</p><p>Ingredients: Short Pasta Type - Peeled Tomatoes - 2 Stock Cubes - Oregano - Butter - Olive Oil - Salt - Chili Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Eggplant</strong> - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 250 G Pasta Like Nastrini - 100 G Pancetta (100 G Slices) - 80 G Gorgonzola Cheese - 2 Large Light Purple Aubergines - 2 Cloves Garlic - 1 Pinch Chopped Parsley - A few Spoons Extra-virgin Olive Oil - 1 Pinch Salt - 1 Dusting Black Peppercorns</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Artichokes</strong>.</p><p> Ingredients: 350 G Mezze Penne Pasta - 4 Artichokes - 80 G Sliced Raw Ham - 1 Carrot - 1 Onion - 1 Celery Stick - Some Marjoram Sprigs - 1 Lemon - 5 Tablespoons Extra-virgin Olive Oil - Grated Parmesan Cheese - Salt and pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Red Tomatoes</strong> with tomato - cooking method <strong> pan to boil</strong>.</p><p> Ingredients: 400 G Rigatoni Pasta - 12 Ripe Red Tomatoes - Grated Pecorino Romano Cheese - Olive Oil - 1/2 Onion - 1 Glass of Rosé Wine - 1 Handful Oregano - Salt</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Fava beans</strong>.</p><p> Ingredients: 220 G Pearl Barley - 200 G Dried Broad Beans - 80 G Onion - 2 Garlic Cloves - 200 Cl Broth - Olive Oil - 1 Pinch Salt - 1 Ground Black Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Beans</strong> with tomato.</p><p> Ingredients: 250 G Pasta Like Tagliatelle (nests) - 2 Boxes Borlotti Beans - 1 Potato - 1 Carrot - 1 Tomato - Onion - Garlic - Stock Cube - Extra-virgin Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong>Mullet</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 4 large red mullets - 1 handful of sultanas - 1 handful of pine nuts - 1 splash of wine vinegar - extra virgin olive oil - salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Egg</strong>.</p><p> Ingredients: 250 G Fresh Egg Fettuccine Pasta - 150 G Lean Minced Veal - 1 Egg - 100 G Grated Parmigiano Reggiano Cheese - 2 Zucchini - 1 Onion - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Onion</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 350 G Rice - 300 G Onions - 100 G Butter - 1/2 Crumbled Meat Cube - 2 Tablespoons Grated Parmesan Cheese - Pepper - 1 Tablespoon Olive Oil - 1 Tablespoon Pecorino Cheese - Salt</p>