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Recipe first for 6 people based on Potatoes with tomato - cooking method pan.
Ingredients: 500 G Pappardelle Type Pasta - 300 G Mixed Frozen Mushrooms - 300 G Potatoes - 100 G Speck - 70 G Onion - 1 Garlic Clove - 1 Tuft Parsley - Tomato Paste - 30 G Butter - 1 Mushroom Cube - 20 Cl Broth - 1 glass of dry white wine - extra virgin olive oil - salt - 1 sprinkle of pepper
Recipe second for 4 people based on Veal.
Ingredients: 1250 G Trotters Of Veal - 100 G Speck For Lardellare - 25 G Olive Oil - 30 Cl Stock (or Brown Stock) - 125 G Champignon Mushrooms - 25 G Butter - Salt - 10 G Flour - 1 Tablespoon Cream - 1 Spoon Chopped Parsley
Recipe first for 4 people based on Mushrooms.
Ingredients: 350 G Porcini Mushrooms - 1/2 Chicken - 50 G Butter - 30 G Flour - 2 Leeks - 1 Carrot - 1 Stick Celery - 1 Onion - 1/2 Glass Cream - 1 Glass Brandy - Salt - Pepper
Recipe appetizers for 4 people based on Mushrooms - cooking method fried.
Ingredients: 400 G Flour - 600 G Porcini Mushrooms - Olive Oil - 2 Garlic Cloves - Parsley
Recipe first for 4 people based on Mushrooms with tomato - cooking method fried.
Ingredients: Tagliatelle Pasta - Porcini Mushrooms - Onion - Peas - Tomato - Cream - Olive Oil - Celery - Basil - Salt
Recipe appetizers for 6 people based on Mushrooms - cooking method oven.
Ingredients: 12 St. Jacques Shells - 60 G Butter - 300 G Cultivated Mushrooms - 200 G Canned Shrimps - 1 Jar Clams - 1 Lobster Soup Box - Salt - Pepper
Recipe appetizers for 4 people based on Mushrooms - cooking method oven.
Ingredients: 1 Pack of Frozen Shortcrust Pastry (250 G Packs) - 400 G Fresh Champignon Mushrooms - Parsley - Garlic - Extra-virgin Olive Oil - Ready Béchamel - Butter
Recipe appetizers for 4 people based on Calf Megatellus.
Ingredients: 200 G Sliced Beef Round - 100 G Champignon Mushrooms - 30 G Grana Padano Cheese - 6 Tablespoons Extra-virgin Olive Oil - 1/2 Lemon - 1 Pinch Salt - 1 Pinch Pepper - For Garnish: - Lettuce Salad - 1 artichoke in oil
Recipe second for 4 people based on Sole.
Ingredients: 8 Fillets Of Sole - 200 G Porcini Mushrooms - 2 Eggs - 1/2 Lemon - 1 Small Glass Brandy - 1/2 Glass Dry White Wine - 1 Clove Garlic - 1 Sprig Rosemary - Olive Oil - Salt - Pepper
Recipe first for 4 people based on Mushrooms - cooking method to boil.
Ingredients: 200 G Mushrooms - Meat Broth - 2 Tablespoons White Flour