Pasta recipes

Recipe first for 4 people based on Caciocavallo with tomato - cooking method pan oven.

Ingredients: 250 G Anelletti Type Pasta - 1 Pork Sausage - 150 G Caciocavallo Cheese - 200 G Frozen Peas - 250 G Peeled Tomatoes - 1 Carrot - 1 Stick Celery - 1 Onion - Basil - Butter - Breadcrumbs - Extra Olive Oil- virgin - Salt

Recipe first for 4 people based on Almonds - cooking method oven.

Ingredients: 350 G Pennette Type Pasta - 50 G Mascarpone - 50 G Peeled Almonds - 25 G Butter - 2 Tablespoons Milk - 30 G Grated Parmesan Cheese - Salt - Pepper

Recipe first for 4 people based on Mascarpone cheese.

Ingredients: 400 G Pasta Type Maltagliati - Butter - 200 G Mascarpone - 120 G Tuna in Oil - 3 Desalted Anchovy Fillets - Oregano - 1 Tablespoon Dry White Wine - Salt - Pepper

Recipe first for 6 people based on Mussels with tomato.

Ingredients: 600 G Pasta Like Bavette - 150 G Cleaned Very Small Calamari - 50 G Shelled Shrimp Tails - 50 G Shelled Mussels - 50 G Shelled Clams - Olive Oil - 250 G Pulped Tomatoes - 1 Glass White Wine - 1 Glass Brandy - 2 1/2 Cloves Garlic - 1 Carrot - 1 Small Onion - 1 Pinch Chopped Parsley - 1 Piece Chilli

Recipe first for 4 people based on Parmesan - cooking method pan fried.

Ingredients: For the Pasta: - 300 G Flour - Salt - 3 Eggs - For the Filling: - 100 G Veal - 100 G Beef - 100 G Sausage - 70 G Butter - 60 G Raw Ham - 2 Eggs - 160 G Grated Parmesan Cheese - 100 G Breadcrumbs - Salt - Pepper - Grated Nutmeg - Broth - 25 Cl Cream

Recipe first for 3 people based on Buffalo Mozzarella with tomato - cooking method pan fried.

Ingredients: 200 G Pennette Type Pasta - Abundant Basil - 250 G Peeled Tomatoes - 200 G Buffalo Mozzarella - Olive Oil - Salt - Pepper - 1 Clove Garlic

Recipe first for 6 people based on Sweet Gorgonzola.

Ingredients: 650 G Pasta Like Potato Gnocchi - 200 G Sweet Gorgonzola Cheese - 30 Cl Béchamel - 1 Sachet Saffron - 60 G Nuts - Plenty of Butter - 3 Tablespoons Grated Parmesan Cheese - 1 Grated Nutmeg - Salt

Recipe first for 4 people based on Beef with tomato - cooking method oven.

Ingredients: 400 G Pasta Like Lasagne - 1 Onion - 1 Carrot - 100 G Butter - 300 G Beef - 100 G Raw Ham - 1 Glass White Wine - 500 G Tomatoes - 3 Tablespoons Milk - 1 Tablespoon Flour - Salt - Pepper - Nutmeg - For the béchamel: - 50 g butter - 50 g flour - 50 cl milk

Recipe first for 4 people based on Artichokes - cooking method pan.

Ingredients: 3 Artichokes - 1 Clove Garlic - Parsley - 400 G Egg Tagliolini Pasta - 2 Tablespoons Milk - 250 G Flour - Salt - Pepper

Recipe first for 4 people based on Fennel - cooking method pan.

Ingredients: 400 G Orecchiette Pasta - 3 Sprigs Wild Fennel - 2 Shallots - 50 G Sultana Raisins - 50 G Pine Nuts - 1 Glass White Wine - 50 G Hard Ricotta - Extra-virgin Olive Oil - 1 Spoon Curry - Salt - Pepper