Vegetable recipes

Recipe first for 4 people based on Artichokes - cooking method pan to boil fried.

Ingredients: For Passatelli: - 200 G Parmigiano Reggiano Cheese - 100 G Grated Fresh Bread - 2 Whole Eggs - 1/2 Lemon (grated zest) - 1/4 Grated Nutmeg - For Artichoke Cream: - 4 Artichokes - 4 Pork Cheek Slices - 2 Yellow Potatoes - 1 Cl Olive Oil - Salt - Pepper

Recipe first for 4 people based on Pumpkin.

Ingredients: 350 G Barilla Caserecce Pasta - 500 G Yellow Pumpkin - 30 G Pine Nuts - 30 G Sultana Raisins - Nutmeg - 2 Tablespoons Olive Oil - 20 G Butter - 2 Tablespoons Grated Parmesan Cheese - A Few Threads Chives - Salt - Pepper

Recipe first for 1 people based on Tomato with tomato.

Ingredients: 1 Vegetable Broth - 1 Ripe Tomato - 12 Cl Milk - 1 Pinch Salt - Cornstarch - 1 Teaspoon Grated Parmesan Cheese - 1 Teaspoon Extra-virgin Olive Oil

Recipe first for 3 people based on Zuchinis - cooking method fried.

Ingredients: 300 G Fresh Tagliatelle Pasta - 8 Zucchini Flowers - 2 Zucchini - 1 Small Onion - 3 Tablespoons Extra-virgin Olive Oil - 1 Sachet Saffron - 2 Tablespoons Grated Parmesan Cheese - Salt - Pepper

Recipe first for 4 people based on Eggplant with tomato - cooking method oven.

Ingredients: 350 G Lasagne Type Pasta - 4 Aubergines - 1 Smoked Scamorza Cheese - 400 G Tomato Pulp - Basil - 2 Garlic Cloves - 6 Tablespoons Olive Oil - Salt - Pepper

Recipe first for 2 people based on Peas - cooking method to boil.

Ingredients: 150 G Chicken Meat Already Cooked And Boneless - 50 G Peas - 1 Carrot - 1 Onion - 1 Potato - 1/2 Turnip - 1/2 Celery Plant - 50 G Asparagus - 1 Parsley Sprig - 1 Chervil Sprig - 60 G Rice - 2 Tablespoons Olive Oil - 50 Cl Broth - Salt

Recipe first for 4 people based on Tomatoes with tomato - cooking method to boil.

Ingredients: 400 G Rigatoni Pasta - 600 G Tomatoes - 1 Onion - 2 Garlic Cloves - 1/2 Tablespoon Minced Parsley - 1 Tuft Basil - 150 G Ham - 150 G Dried Sausage - 100 G Pork Cheek - 10 Cl Olive Oil Extra-virgin olive - 20 G Dried Porcini Mushrooms - 1 Hot Pepper - 50 G Butter - 100 G Fresh Caciocavallo Cheese - 70 G Grated Pecorino Cheese - Salt - Black Pepper

Recipe first for 4 people based on Peeled tomatoes with tomato - cooking method oven.

Ingredients: 350 G Pasta Like Fusilli - 100 G Mozzarella - 400 G Peeled Tomatoes - Basil - Oregano - Grated Cheese - Olive Oil - Butter - Salt

Recipe first for 4 people based on Tomatoes with tomato - cooking method pan fried.

Ingredients: 360 G Rice - 2 Ripe Tomatoes - 2 Tablespoons Pitted Black Olives - 1 Tablespoon Anchovy Paste - 1 Onion - 1 Glass Dry White Wine - 1 Tablespoon White Wine Vinegar - 3 Tablespoons Extra-virgin Olive Oil - Oil For Frying - Oregano - Salt - Pepper

Recipe appetizers for 4 people based on Peppers.

Ingredients: 1 Egg - 4 Large Flakes of Pepper in Oil - 85 G Tuna in Oil - 1 Teaspoon Capers - 1 Tuft of Parsley - 1 Tablespoon Wine Vinegar - Salt