<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Anchovies</strong> - cooking method <strong> pan oven</strong>.</p><p>Ingredients: 300 G Anchovy Fillets - 200 G Turnip Tops - 1 Lemon - 40 G Breadcrumbs - 100 G Canestrato Cheese - 1 Egg - 1 Anchovy Fillet - Oregano - Chili Pepper - Salt - Pepper - Extra Olive Oil virgin</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Artichokes</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 6 Artichokes - 500 G Shrimps Already Peeled - 1 Lemon - 1 Orange - 1 Bunch Parsley - Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Spaghetti-like pasta</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 400 G Pasta Like Spaghetti - 150 Cl Water - Salt</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Sardines</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 1000 G Sardines - Wild Fennel Seeds - 1 Splash White Wine - Salt - Pepper</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Bacon</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 4 Heads Belgian Salad (endive) - 250 G Minced Meat - 100 G Sausage - 1 Onion Wedge - 100 G Emmenthal Cheese - 1 Egg - 4 Slices Bacon - Dry White Wine - A little Olive Oil - Butter - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Polyps</strong>.</p><p> Ingredients: 800 G Octopus - 1 Glass of Olive Oil - 1 Yellow Pepper - Parsley - Lemon - Salt</p>
<p>Recipe <strong>appetizers</strong> for <strong>6</strong> people based on <strong> Potatoes</strong> - cooking method <strong> pan oven fried</strong>.</p><p> Ingredients: 300 G Flour - 300 G Potatoes - 200 G Bacon - 20 G Brewer's Yeast - 2 Eggs - Rosemary - 1/2 Glass Milk - Extra-virgin olive oil - Salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Garlic</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 500 G Spaghetti Type Pasta - 1/2 Glass Olive Oil - 2 Garlic Cloves - 1 Red Chili Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Gorgonzola</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 400 G Trofiette Type Pasta - 100 G Gorgonzola Cheese - 100 G Fontina Cheese - 4 Tablespoons Liquid Cooking Cream - 4 Tablespoons Grated Parmesan Cheese - 2 Tablespoons Chopped Pistachios - Chopped Parsley - Chopped Basil - A few Chopped Mint Leaves - 1 Shot Glass of Vodka - Salt and pepper</p>