Blog

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Clams</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 12 Clams - Pepper - Abundant Chopped Parsley - Lemon Juice (optional)</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mushrooms</strong>.</p><p> Ingredients: 5 Fresh Eggs - 2 Boiled Eggs - 400 G Flour - 500 G Porcini Mushrooms - 300 G Ricotta - Butter</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Egg</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 4 Eggs - 4 Tablespoons Olive Oil - 50 Cl Milk - 400 G Flour</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Peppers</strong>.</p><p> Ingredients: 1 Yellow Ox Horn Pepper - 1 Red Ox Horn Pepper - 50 G Gaeta Olives - 1 Shallot - Curly Basil - 100 G Pork Cheek - Extra Virgin Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Lamb</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 1 Leg Of Lamb Without Skin Of 2000 G - 20 G Butter - 2 Spoons Brandy - 1 Bottle Dry White Wine - 6 Cloves Garlic - 1 Onion - 1 Leek - Thyme - Parsley - 1 Clove - Celery - Oil D olive - salt - pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Mussels</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 24 Mussels - 50 G Cooked Ham - 60 G Meat - 100 G Cooked Lettuce Salad - 1 Egg - Grated Parmesan Cheese - Salt - Pepper - Olive Oil</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Green olives</strong>.</p><p> Ingredients: Green Olives - Big Hot Chili Peppers - Garlic - Extra-virgin Olive Oil - Fennel Seeds - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Scampi</strong>.</p><p> Ingredients: 600 G Shelled Scampi - 50 G Butter - 1 Tablespoon Chopped Parsley - 1/2 Lemon - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Anchovies</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 300 G Anchovy Fillets - Flour - 2 Eggs - 1 Garlic Clove - Breadcrumbs - Grated Parmesan Cheese - 300 G Spinach - Peanut Seed Oil - Salt - Extra-virgin Olive Oil</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Beef</strong> with tomato - cooking method <strong> pan fried</strong>.</p><p>Ingredients: 4 Beef Steaks Of 180 G Each - 30 G Olive Oil - 80 G Onions - 80 G Speck - 30 Cl Brown Stock (or Water) - 1 Spoon Tomato Concentrate - 1 Teaspoon Paprika - 1 Crushed Garlic Clove - 10 Cl White Wine - Salt - Pepper</p>