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Recipe first for 4 people based on Arugula salad - cooking method fried.
Ingredients: 4 Slices Stale Apulian Bread - 500 G Potatoes - 500 G Rocket Salad - 10 Cl Apulian Olive Oil - Red Chili Pepper - 1 Clove Garlic - Salt
Recipe second for 4 people based on Dormouse.
Ingredients: 500 G Moscardini - 1/2 Onion - 1/2 Glass Dry White Wine - 1 Clove Garlic - 1 Pinch Chilli - 1 Pinch Saffron - 1 Pinch Curry - 1 Bay Leaf - 1 Bunch Parsley - 3 Tablespoons Extra Olive Oil - virgin - Salt - Pepper
Recipe appetizers for 4 people based on Belgian salad (endive).
Ingredients: 180 G Whole Barley - 2 Heads Belgian Salad (endive) - 1 Onion - 1 Carrot - 1 Rib Celery - 1 Lemon - Some Lemon Balm Leaves - 3 Tablespoons Extra-virgin Olive Oil - Salt
Recipe second for 4 people based on Shrimps.
Ingredients: 500 G Natural Shrimps - 1 Lettuce Salad Heart - 3 Egg Yolks - 50 Cl Seed Oil - Salt - Pepper - Ketchup - Cooking Cream - 1 Pinch Salt
Recipe second for 4 people based on Veal - cooking method grill oven.
Ingredients: 4 Slices Of Veal - Mustard - 100 G Bacon - 100 G Emmenthal Cheese - Butter - Salt - Pepper
Recipe second for 4 people based on Duck - cooking method oven.
Ingredients: 1 Duck Approximately 1200 G - 500 G Black Cherries - 40 G Butter - 1 Clove - Kirsch - Salt - Pepper
Recipe first for 4 people based on Stale sandwiches.
Ingredients: 8 Stale Sandwiches - 2 Glasses of Milk - 20 G Butter - 100 G Speck - 1 Onion - Parsley - Broth - 3 Eggs - Nutmeg - Salt
Recipe appetizers for 4 people based on Anchovies.
Ingredients: 500 G Anchovies - Lemon Juice - Garlic - Parsley - Olive Oil - Salt - Ground Chilli