Ricette

Recipe first for 4 people based on Pumpkin.

Ingredients: 500 G Pumpkin - 2 Tablespoons Semolina - 2 Tablespoons Butter - 50 Cl Vegetable Stock - 4 Tablespoons Grated Parmesan Cheese - 1 Tablespoon Chopped Chives

Recipe second for 4 people based on Pig - cooking method grill oven.

Ingredients: 500 G Minced Pork Loin - 8 Slices Smoked Bacon - Thyme - Bay Leaf - Olive Oil - Salt - Pepper

Recipe first for 6 people based on Asparagus - cooking method oven.

Ingredients: 300 G Rice - 1/2 Glass Dry White Wine - 1000 G Asparagus - 4 Tablespoons Grated Parmesan Cheese - 2 Tablespoons Olive Oil - 30 G Melted Butter - 150 Cl Broth - 40 G Butter - 1/2 Onion - Salt

Recipe second for 4 people based on Veal with tomato - cooking method fried.

Ingredients: 1000 g of already boiled veal tripe - 7 tablespoons of olive oil - 50 g of chopped bacon - 1 chopped onion - 1 glass of red wine - 1 tablespoon of tomato paste - chopped hot peppers without seeds - 1 pinch of oregano - salt

Recipe second for 4 people based on Pigeon - cooking method pan.

Ingredients: 150 G Foie gras Terrine - 60 G Black Truffle - 3 Pigeons - 50 Cl Pigeon Broth - 30 G Isinglass - Cut Vegetables - Dill - 400 G Chives - 10 Cl Molded Wine - 1 Bay Leaf - 20 G Shallot - 8 Cl Oil - Salt - Pepper

Recipe second for 4 people based on Teals.

Ingredients: 2 Teal - 4 Slices of Pancetta - 1 Lemon - Salt - Pepper

Recipe first for 4 people based on Pecorino cheese with tomato - cooking method pan oven.

Ingredients: For Le Bertolacce: - 100 G Flour 00 - 1 Egg - 1 Pinch Salt - 1/2 Glass White Wine - 1/2 Glass Water - For the rest: - 200 G Swiss Chard - 150 G Aged Pecorino Cheese - 200 G Tomatoes Piccadilly - 1 Shallot - Extra virgin olive oil

Recipe second for 4 people based on Salted cod with tomato - cooking method oven fried.

Ingredients: 800 G Already Wet Cod - 4 Spring Onions - 3 Red Peppers - 2 Yellow Peppers - 400 G San Marzano Peeled Tomatoes - Basil - Parsley - Extra-virgin Olive Oil - Salt - Pepper

Recipe first for 6 people based on Chickpeas.

Ingredients: 500 G Boiled Chickpeas - 90 G Olive Oil - 1 Clove Garlic - A Little Rosemary - Chili Pepper - Bay Leaf - 100 Cl Water - 250 G Pasta Any Type - Salt

Recipe first for 4 people based on Egg - cooking method to boil oven.

Ingredients: 150 G Flour - 25 Cl Milk - 10 Cl Fresh Cream - 4 Eggs - 6 Tablespoons Grated Gruyère Cheese - 2 Tablespoons Grated Parmigiano Reggiano Cheese - 1 Cup Béchamel - 150 G Butter - Salt - Pepper - 1 Pinch Nutmeg