Appetizer

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Kiwi</strong>.</p><p> Ingredients: 2 Kiwis - 100 G Cream Cheese - Cooking Cream - Pancarré - Lemon - Olive Oil - Salt - Pepper - For Garnish: - 1 Kiwi Triangle - 1 Mint Leaf</p>

<p>Recipe <strong>appetizers</strong> for <strong>6</strong> people based on <strong> Baked ham</strong> - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 12 Slightly Stale Pancarré Slices - 3 Thin Slices Cooked Ham - 100 G Gruyère Cheese In Thin Slices - 2 Tablespoons Sweet Mustard - 60 G Butter (or 5 Tablespoons Olive Oil)</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Fontina</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 8 Slices Stale Homemade Bread - 250 G Fontina Cheese - 3 Eggs - 30 Cl Milk - 50 G Butter (or Margarine) - 1 Pinch Nutmeg - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Anchovies</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 200 G Tuna in Oil - 6 Pancarré Slices - 4 Anchovies in Oil - 200 G Mascarpone - 12 Capers - Lemon Juice - Salt</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Mussels</strong>.</p><p> Ingredients: 4 Slices Pancarré - 12 Mussels - Olive Oil - Lemon - Mayonnaise - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Gorgonzola</strong>.</p><p>Ingredients: 8 Slices Pancarré - 4 Slices Cooked Ham - 50 G Butter - 100 G Gorgonzola Cheese - 60 G Ricotta</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Radishes</strong>.</p><p> Ingredients: 4 Slices of Pancarré - 2 Fresh Goat Cheeses - 2 Radishes - Green Salad - 2 Spring Onions - Butter - Salt</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Green olives</strong> - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 1 Jar Green Olives - 150 G Minced Beef - 50 G Mortadella - Breadcrumbs - Chives - 2 Eggs - 1 Clove Garlic - Extra-virgin Olive Oil - 1 pinch Salt - 1 Sprinkle Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Mushrooms</strong> - cooking method <strong> pan oven</strong>.</p><p>Ingredients: 2 shallots - 1 sprig of rosemary - 1 sprig of sage - 600 g of veal rump - 150 g of chicken livers - 250 g of porcini mushrooms - 1/2 small glass of brandy - 5 cl fresh cream - a few leaves of parsley - 1 pack of instant jelly ( packs of 50 Cl) - 120 G Butter - Salt - Pink Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Flour</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 100 G Corn Flour - 125 G Wheat Flour - Salt - 2 Tablespoons Sugar - 1 Beaten Egg - 25 G Melted Margarine - 12 Cl Milk - Yeast</p>