Appetizer

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Onion</strong> - cooking method <strong> pan oven</strong>.</p><p> Ingredients: 1 Roll of Ready Pizza Dough - 2 Tropea Onions - 1 Aged Goat Cheese Crottin Type - 10 Cl Cream - 1 Egg - 8 Toasted Hazelnuts - 1 Handful New Spinach - Fresh Thyme - Extra-virgin Olive Oil - 1 Spoon Apple Cider Vinegar - 1 Tablespoon Cane Sugar - Salt</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Garlic</strong>.</p><p> Ingredients: Some Slices of Homemade Bread - Wild Garlic Flower - Olive Oil - Oregano</p>

<p>Recipe <strong>appetizers</strong> for <strong>6</strong> people based on <strong> Trout</strong>.</p><p>Ingredients: 150 G Trout Meat - 150 G Fish Fumet - 12 G Isinglass - 20 G Lemon Juice - 150 G Cream - 350 G Smoked Salmon - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Sole</strong>.</p><p> Ingredients: 12 Small Vol-au-vent Purchased Ready - 200 G Frozen Fillets Of Sole - 1 Teaspoon Butter - 1/2 Glass White Wine - 1 Teaspoon Cornstarch - Chopped Parsley - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>8</strong> people based on <strong> Chard</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 500 G Spinach - 500 G Swiss Chard - 500 G Field Herbs (borage, Pimpinella, Chicory Salad) - 300 G Flour - 2 Zucchini - 2 Leeks - 2 Eggs - 50 G Pecorino Cheese - 10 Tablespoons Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Peppers</strong> with tomato - cooking method <strong> fried</strong>.</p><p>Ingredients: 250 G Small Salad Tomatoes Not Too Ripe - 100 G Fresh Caciotta Cheese - 18 Tortillas - 6 Large Peppers - 2 Garlic Cloves - 2 Minced Boiled Eggs - 1 Onion - 1 Bunch Sliced Radishes - 2 Tablespoons Olive Oil - Salt and pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>12</strong> people based on <strong> Fontina</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 200 G Cooked Ham - 100 G Fontina Cheese - 50 Cl Bechamel - Grated Cheese - 1 Pinch Nutmeg - Butter</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Carrots</strong>.</p><p> Ingredients: 200 G Rolled Puff Pastry - 200 G Ricotta - 300 G Carrots - 80 G Butter - 80 G Grated Parmesan Cheese - Sage - 1 Handful Chopped Parsley - Salt</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Tomatoes</strong> with tomato.</p><p> Ingredients: 1 Loaf of Homemade Bread (Loaves of 400 g) - 3 Red Salad Tomatoes - 1 Onion - 1 Handful of Capers - Oregano - Olive Oil - Salt</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Egg</strong>.</p><p> Ingredients: 4 Eggs - 1/2 Glass Milk - Chopped Parsley - Flour - 100 G Pecorino Cheese - 150 Cl Meat Broth - Extra-virgin Olive Oil - 1 Pinch Salt - 1 Pinch Pepper</p>