<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Mushrooms</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 300 G Champignon Mushrooms - 8 Slices Toasted Bread - 50 Cl Milk - 50 G Flour - 1 Egg Yolk - Grated Parmesan Cheese - Butter - 100 G Fontina Cheese - 1 Onion - Parsley - Garlic - Nutmeg - Broth</p>
<p>Recipe <strong>appetizers</strong> for <strong>12</strong> people based on <strong> Leeks</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 350 G Flour - 250 G Peeled And Trimmed Leeks - 125 G Shelled Eggs - 100 G Gruyere Cheese - 100 G Sliced Speck - 75 G Milk - 20 G Brewer's Yeast - 1 Spoon Cumin - 150 G Butter - Salt - Pepper</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Dried ham</strong>.</p><p> Ingredients: 1/2 Tin Soft Corn - 8 Slices Cooked Ham - 100 G Tuna - 1 Pinch Sweet Paprika - 1 Jar Mayonnaise - 1 Pepper in Oil - Worcestershire Sauce - Olives - Jelly - Boiled Eggs</p>
<p>Recipe <strong>appetizers</strong> for <strong>2</strong> people based on <strong> Tuna</strong>.</p><p> Ingredients: 3 Tablespoons Breadcrumbs - 1 Egg - 4 Tablespoons Grated Parmesan Cheese - 200 G Chopped Tuna</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Tomatoes</strong> with tomato.</p><p> Ingredients: 4 Firm Red Tomatoes - 200 G Ricotta - 1 Bunch of Basil - 1 Teaspoon Pine Nuts - Olive Oil - Milk - Salt - Paprika - Capers</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Speck</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 150 g Speck cut into strips - 8 slices of Galbani cheese 1.5 cm thick - chives</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> White Truffles</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 4 Slices Pancarré - 80 G White Truffles - 1 Salted Anchovy - Garlic - Curly Parsley - Butter - Olive Oil</p>
<p>Recipe <strong>appetizers</strong> for <strong>8</strong> people based on <strong> Cheese</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: For the Pasta: - 300 G Flour - 100 G Butter - 1 Egg - Milk - Salt. - For the Filling: - 150 G Grated Cheese - 2 Eggs - Salt</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Tuna</strong> with tomato.</p><p> Ingredients: 300 G Rice - Salt - 1 Onion - 1 Clove Garlic - 1 Carrot - 1 Celery Stick - 1 Tuft Parsley - 100 G Butter - 200 G Tuna in Oil - 2 Spoons Tomato Paste - Pepper - Breadcrumbs - 2 Eggs - 50 g Pecorino cheese</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Courgette flowers</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 1000 G Wheat Flour - 700 G Zucchini Flowers - 5 Tablespoons Extra-virgin Olive Oil - Lard (or Butter) - Water - Salt</p>