Appetizer

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Belgian salad (endive)</strong>.</p><p>Ingredients: 1 Can Crab Meat - 2 Heads Belgian Salad (endive) - 1 Cup Mayonnaise - 2 Tablespoons Cream - 2 Tablespoons Rubra Sauce - 1/2 Teaspoon Worcestershire Sauce - Cognac</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Buffalo Mozzarella</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 1 Not Too Big Buffalo Mozzarella - 4 Slices Cold Polenta - Freshly Ground White Pepper - Abundant Oil For Frying</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Minced meat</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: For the Pasta: - 1 Tablespoon Brewer's Yeast - 1/4 Cup Warm Water - 3 Tablespoons Olive Oil - 1 Teaspoon Sugar - 1 Teaspoon Salt - 500 G Flour - For the Filling: - 500 G Minced Meat - 3 Chopped Onions - 1 Cup Pine Nuts - Salt - Pepper - Cinnamon</p>

<p>Recipe <strong>appetizers</strong> for <strong>1</strong> people based on <strong> Tuna</strong>.</p><p> Ingredients: 100 G Tuna in Oil - 1 Spoon Parmesan Cheese - 1 Spoon Bread Pesto - 1 Whole Egg</p>

<p>Recipe <strong>appetizers</strong> for <strong>8</strong> people based on <strong> Chicken breast</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 400 G Frozen Puff Pastry - 150 G Chicken Breast - 100 G Liquid Cream - 80 G Zucchini - 80 G Champignon Mushrooms - 1 Fresh Red Pepper Flake (40 G) - 30 G Grated Parmesan Cheese - 2 Egg Yolks - 1 Shallot - 5 Tablespoons Olive Oil - Salt - Pepper - For brushing: - 1 Egg - For the pastry board and plate: - Flour - Butter</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Sultana raisins</strong> - cooking method <strong> fried</strong>.</p><p>Ingredients: 500 G Flour - 3 Eggs - 200 G Sultana Raisins - 4 Tablespoons Sugar - 80 G Butter - 2 Glasses Milk - 1 Sachet Yeast - Salt - 1 Glass Rum - Olive Oil - Icing Sugar</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Cheese</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 100 G Grated Cheese - 100 G Butter - 100 G Flour - 1 Egg - Milk - 1 Pinch Salt</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Fava beans</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 50 G Pancetta - 200 G Shelled And Peeled Broad Beans - 200 G Asparagine - 70 G Flour - 130 G Milk - 1 Egg - Butter - Salt - Pecorino Cheese</p>

<p>Recipe <strong>appetizers</strong> for <strong>6</strong> people based on <strong> Onion</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 400 G Frozen Shortcrust Pastry - 800 G Onions - 2 Tablespoons Flour - 2 Eggs - 100 G Butter - 2 Tablespoons Milk - 1/2 Cup Cream - 100 G Grated Parmesan Cheese - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Nuts</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: Ready Polenta - Sliced Fontina Cheese - Butter - Chilli Powder - Nut Kernels</p>