Primo

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Ricotta</strong>.</p><p> Ingredients: 250 G of Nastrini Pasta - 200 G of Ricotta - 1 Small Red Onion - 2 Heads of Treviso Radicchio - A little Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Tuna</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 400 G Tuna Slices - 1 Pepper - 1/2 Clove Garlic - 1 Spoon Extra-virgin Olive Oil - 1 Lemon (juice) - 400 G Pasta Like Tagliolini - Chopped Parsley - Salt - 1 Handful Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Egg</strong>.</p><p>Ingredients: 400 G Trenette Pasta - 2 Slices of Smoked Bacon - 2 Eggs - 4 Tablespoons Grated Cheese - A little Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Chili Peppers</strong>.</p><p>Ingredients: 500 G Pasta Like Bucatini - 1000 G Catalonia Salad - 2 Garlic Cloves - 3 Chili Peppers - 6 Tablespoons Olive Oil - Salt - Abundant Grated Pecorino Cheese</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Nuts</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 400 G Penne Type Pasta - 10 Nut Kernels - 50 G Peeled Pistachios - 1 Spring Onion - 200 G Smoked Salmon Slices - 1 Egg - 1 Drop Cognac - Extra-virgin Olive Oil - 1 Pinch Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Salmon</strong>.</p><p> Ingredients: 350 G Rice - 150 G Smoked Scamorza Cheese - 50 G Smoked Salmon - 1/2 Glass White Wine - 125 Cl Broth - 1 Shallot - 40 G Butter - 2 Tablespoons Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Polyp</strong> with tomato.</p><p> Ingredients: 350 G Pasta Like Fettuccine - 600 G Octopus - 1 Onion - 4 Ripe Tomatoes - Garlic - Parsley - Basil - Dry White Wine - Extra-virgin Olive Oil - Salt - Chili Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Cabbage</strong> with tomato - cooking method <strong> fried</strong>.</p><p>Ingredients: 400 G Pasta Like Bucatini - 800 G Savoy Cabbage - 1 Onion - 6 Peeled Tomatoes - 1 Tablespoon Anchovy Paste - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Peppers</strong>.</p><p> Ingredients: 500 G Pasta Like Fettuccine - 500 G Peppers - 50 G Butter - 3 Cloves Garlic - Basil - 50 G Pork Cheek - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Carrots</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 150 G Precooked Semolina For Couscous - 150 Cl Vegetable Broth - 1 Small Cauliflower - 3 Carrots - 1 Pumpkin Slice - A Few Celery Stalks - 1 Onion - 1 Cup Cooked Chickpeas - Extra-virgin Olive Oil - Grated Ginger - Cinnamon - Saffron</p>