<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Gorgonzola</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 200 g of Bavette type pasta - 150 g of Gorgonzola cheese - 1 sachet of saffron - 2 cruschi peppers - 1 sprig of fresh mint - salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mozzarella cheese</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: Pasta Cooked Al Dente Any Type - Diced Mozzarella - Cooked Ham (or Raw Ham) - Mushrooms - Bechamel - A Few Flakes Butter - Abundant Grated Cheese</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Carrots</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 32 Mussels - 100 Cl Chicken Broth - 700 G Carrots - 70 G Butter - 1 Glass White Wine - 1/2 Clove Garlic - 1 Tablespoon Chopped Parsley - 2 Pinch Sugar - Salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Leeks</strong>.</p><p> Ingredients: 400 g of Linguine-like pasta - 4 small leeks - meat broth (or vegetable broth) - 40 g of butter - grated Parmesan cheese - 1 pinch of pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Bacon</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 250 G Pappardelle Type Pasta - 200 G Ricotta - 100 G Smoked Bacon - 2 Yellow Peppers - 1 Onion - Rosemary - Thyme - Marjoram - 2 Tablespoons Grated Parmesan Cheese - Olive Oil - Salt - Peppercorns</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Brown rice</strong>.</p><p> Ingredients: 120 G Boiled Brown Rice - 1 Avocado - 2 Slices Fresh Pineapple - 1 Red Pepper - 2 Celery Sticks - 1 Lemon - 4 Tablespoons Olive Oil - 1 Tablespoon Apple Cider Vinegar - 1 pinch Salt - 1 pinch Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Taleggio cheese</strong>.</p><p> Ingredients: 400 G Rice - 50 G Butter - 2 Spoons Olive Oil - 100 Cl Broth - 1 Onion - 100 G Taleggio Cheese - 1 Tuft Parsley - 1/2 Glass White Wine</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Egg</strong>.</p><p> Ingredients: 4 Eggs - 150 G Grated Cheese - Salt - Pepper - Nutmeg - Meat Broth (or Vegetable Broth)</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Bacon</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 600 G Minestrone-like Pasta - Some Fresh Pork Rinds - 1 Pancetta Chop (60 G) - Onion - Parsley - 150 G Rice - 2 Tablespoons Chopped Parsley, Basil, Sage - Oil - Salt - Parmesan Cheese</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Homemade bread</strong> with tomato - cooking method <strong> fried</strong>.</p><p> Ingredients: 10 Slices of Stale Homemade Bread - 300 G Swiss Chard - 300 G Chicory Salad - 200 G Beans - 200 G Chickpeas - 200 G Broad Beans - 200 G Lentils - 1 Carrot - 1 Ripe Tomato - 1 Rib Celery - 1/2 Onion - 1 Chili Pepper - 1 Clove Garlic - 150 Cl Water - 100 G Grated Pecorino Cheese - Olive Oil - Salt</p>