<p>Recipe <strong>first</strong> for <strong>8</strong> people based on <strong> Redfish</strong> with tomato - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 600 G Mezze Penne Pasta - 1 1000 G Redfish - 600 G Peeled Tomatoes - 100 G Extra-virgin Olive Oil - 1 Glass Dry White Wine - 2 Garlic Cloves - Parsley - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Turkey</strong> - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 500 G Turkey Bones - 1 Spoon Olive Oil - 30 G Onion Brunoise - 50 G Celery - 50 G Carrot - 100 G Cucumber - 40 G Butter - 20 G Flour - 100 Cl Turkey Broth - 5 Peppercorns - 2 Sprigs Parsley - 12 Cl Cream - 100 G Cucumber Brunoise - 150 G Boiled Or Roasted Turkey Breast - 4 Sprigs Dill</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Black olives</strong> - cooking method <strong> pan fried</strong>.</p><p> Ingredients: Leftover Spaghetti Type Pasta - Some Anchovies - Some Black Olives - Some Capers - Olive Oil</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Artichokes</strong>.</p><p> Ingredients: 400 G Linguine-like Pasta - 300 G Artichoke Hearts - Some Mint Leaves - 2 Garlic Cloves - 1 Tablespoon Chopped Pine Nuts - 1 Glass Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Provolone</strong>.</p><p> Ingredients: 200 G Sweet Provolone Cheese - 750 G Floury Potatoes - 800 G Spinach - 250 G Flour - 2 Eggs - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Plums</strong>.</p><p> Ingredients: 8 Floury Potatoes - 2 Eggs - 300 G Flour - Butter - Breadcrumbs - Plums - Salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Broth</strong>.</p><p> Ingredients: 1 loaf of bread - 3 eggs - meat broth - mixed grated cheese - 1 knob of butter - a few slices of Galbanino cheese - 1 pinch of salt</p>
<p>Recipe <strong>first</strong> for <strong>1</strong> people based on <strong> Lentils</strong>.</p><p> Ingredients: 60 G Cooked Lentils - 1 Slice of Dry Bread - 25 Cl Vegetable Broth - 1 Teaspoon Olive Oil</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Dormouse</strong> with tomato - cooking method <strong> pan oven</strong>.</p><p> Ingredients: 400 G Bread Dough - 300 G Moscardini - 300 G Clams - 300 G Mussels - 300 G Shrimps - 300 G Cherry Tomatoes - 4 Cloves Garlic - 1 Onion - Parsley - Olive Oil - Salt - Chili Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Olives</strong> with tomato - cooking method <strong> pan</strong>.</p><p> Ingredients: 150 G Spaghetti-like Pasta - 1 Clove Garlic - 1/2 Pepper - 10 Olives - 10 Capers - 2 Peeled Tomatoes - 100 G Pecorino Cheese - 100 G Bread Dough - Olive Oil - Salt</p>