Primo

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Chicken</strong> with tomato - cooking method <strong> pan</strong>.</p><p> Ingredients: 4 Cups Rice - 1 Hen - Salt - Pepper - Flour - 8 Tablespoons Olive Oil - Finely Chopped Onions - 1 Small Piece Garlic - 4 Shredded Tomatoes - Saffron - 8 Cups Water - 1 Striped Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Pumpkin</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 1000 G Pumpkin - 70 G Ricotta Romana - 200 G Flour - 1 Egg - Salt - For the Dressing: - 70 G Smoked Ricotta - 3 Tablespoons Sesame Seed Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>1</strong> people based on <strong> Parmesan</strong>.</p><p> Ingredients: 100 g of Tortellini type pasta - 1 teaspoon of butter - 1 teaspoon of Parmesan cheese</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Courgette flowers</strong> - cooking method <strong> pan</strong>.</p><p>Ingredients: 350 G Pasta Like Fusilli - 3 Peppers - 8 Pumpkin Flowers - 2 Zucchini - 2 Garlic Cloves - 2 Anchovy Fillets - Chili Pepper - 1 Mozzarella - 1 Tuft Basil - 2 Tablespoons Grated Parmesan Cheese - Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Potatoes</strong>.</p><p>Ingredients: 1 Carrot - 1 Onion - 600 G Potatoes - 1 Cauliflower - 1 Bay Leaf - Dill - 1 Celeriac - 4 Tablespoons Olive Oil - Salt - Ground Pepper - 125 G Sour Cream</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Saffron</strong>.</p><p> Ingredients: 1 Onion - A little Butter - 2 Tablespoons Olive Oil - 1 Tablespoon Cognac - 1 Pinch Salt - 1 Sachet Saffron - 400 G Spaghetti Type Pasta - Grated Parmesan Cheese</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Pork Belly</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 500 G White Flour - 200 G Pork Ventresca - 2 Garlic Cloves</p>

<p>Recipe <strong>first</strong> for <strong>8</strong> people based on <strong> roe deer</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 150 Cl Game Stock (see Recipe) - 1 Knob Of Butter - 1 Egg Yolk - For The Puff Pastry: - 12 Cl Water - 30 G Butter - Salt - 100 G Flour - 3 Eggs - For The Filling : - 50 G Roe Deer Meat Already Cooked - 6 Cl Cream - Salt - White Pepper - 1/2 Tablespoon Whipped Cream</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Spinach</strong> with tomato - cooking method <strong> oven fried</strong>.</p><p> Ingredients: 400 G Flour - 5 Eggs - 500 G Spinach - 200 G Ricotta - 200 G Minced Beef Pulp - 100 G Chicken Livers - 50 G Bacon - 60 G Grated Parmesan Cheese - 1 Spoon Tomato Concentrate - 1 Onion - 50 G Dried Mushrooms - 1 Knob Butter - 2 Tablespoons Olive Oil - 1 Grated Nutmeg - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Romaine lettuce salad</strong>.</p><p>Ingredients: 2 Heads Romaine Lettuce Salad - 120 Cl Meat Broth - 1 Onion - 50 G Butter - 1 Tablespoon White Flour - 50 G Grated Parmesan Cheese - Salt - 120 G Golden Croutons In Butter</p>