Primo

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Sweet Gorgonzola</strong>.</p><p> Ingredients: 350 G Chifferi Pasta - 200 G Sweet Gorgonzola Cheese - 10 Cl Cream - 4 Carrots - 1 Tuft of Dill - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mushrooms</strong> - cooking method <strong> oven fried</strong>.</p><p> Ingredients: 200 G Long Rice - 30 G Butter - 370 G Water - Salt - 30 G Onions - 100 G Champignon Mushrooms - 1 Tablespoon Parsley</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Dormouse</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 1 Moscardino 250 G - 100 G Flour - 1 Egg - 1 Lemon - 1 Spring Onion - 60 G Squacquerone Cheese - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Asparagus</strong> with tomato - cooking method <strong> fried</strong>.</p><p> Ingredients: 350 G Pasta Like Tagliatelle Nests - 300 G Boiled Asparagus - 1 Shallot - 1 Bunch of Rocket Salad - 1 Chili Pepper - 12 Sun Dried Tomatoes - Flaked Parmesan Cheese - Extra Virgin Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Artichokes</strong>.</p><p>Ingredients: 400 G Maccheroncini-type Pasta - 3 Spoons Olive Oil - 6 Artichokes - 1 Lemon - 2 Garlic Cloves - 60 G Black Olives - 1 Handful Salted Capers - 4 Salted Anchovy Fillets - Parsley - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>7</strong> people based on <strong> Mussels</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 150 G Mayonnaise - 10 Mussels - 1 Whole Lemon - Thyme - 50 G Low-fat Yogurt - Salt - Pepper - 90 G Pasta Tipo Nuvole (dry pasta)</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Saffron</strong>.</p><p>Ingredients: 350 G Pasta Like Spaghetti - 40 G Butter - 25 Cl Cooking Cream - 1 Sachet Saffron - 3 Spoons Grated Parmesan Cheese - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Spring onions</strong>.</p><p> Ingredients: 400 G Spring Onions - 150 Cl Chicken Broth - 8 Slices Speck - Fresh Ricotta - Olive Oil - Balsamic Vinegar</p>

<p>Recipe <strong>first</strong> for <strong>2</strong> people based on <strong> Sausage</strong>.</p><p> Ingredients: 220 g Maccheroncini type pasta - 100 g Peeled and crumbled fresh sausage - 20 g Olive oil - 1 glass Fresh cream - 40 g Parmesan cheese - 1/2 glass Cognac - 1/2 stock cube - salt - pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Chickpeas</strong> with tomato.</p><p>Ingredients: 400 G Macaroni Type Pasta - 400 G Tomato Pulp - 400 G Canned Chickpeas Already Boiled - 250 G Sausage - 2 Garlic Cloves - White Wine - 1 Ladle Broth - Rosemary - Salt - 1 Piece Chili Pepper</p>