<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Peas</strong>.</p><p> Ingredients: 1000 G Fresh Peas - 200 G Homemade Egg Pasta Like Quadrucci - Mint - 30 G Flat Pancetta - 1 Onion - Extra-virgin Olive Oil - Salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Shrimps</strong>.</p><p>Ingredients: 350 G Pasta Like Fusilli - 200 G Shrimps - 250 G Mayonnaise - 4 Tablespoons Ketchup - 1 Pack of Cooking Cream - 3 Tablespoons Brandy - 1 Tablespoon Mustard - Chopped Parsley - Chopped Basil - Lemon Juice - Salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Dried ham</strong> - cooking method <strong> pan oven</strong>.</p><p> Ingredients: For the Crepes: - 2 Eggs - 100 G White Flour - 25 Cl Milk - 1 Teaspoon Melted Butter - Salt - For the Filling: - 100 G Sliced Ham - 150 G Cheese Thins - For the Sauce: - Béchamel - 80 G Grated Gruyere Cheese - Nutmeg - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Shrimps</strong> with tomato - cooking method <strong> fried</strong>.</p><p>Ingredients: 400 G Sedani Pasta - 200 G Cleaned Shrimps - 4 Tablespoons Tomato Sauce - 30 Cl Fresh Cream - 2 Teaspoons Tabasco Sauce - 40 G Grated Parmesan Cheese - Butter - Salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Chicken breast</strong>.</p><p>Ingredients: 100 G Cream of Rice - 1 Chicken Breast - 50 G Butter - 3 Eggs - 1/2 Cup Cream - 3 Tablespoons Grated Parmesan Cheese - Croutons - Broth</p>
<p>Recipe <strong>first</strong> for <strong>1</strong> people based on <strong> Lean Ham</strong>.</p><p>Ingredients: 120 G Peeled Potatoes - 20 G Lean Ham - 2 Salad Leaves Lettuce - 20 G Instant Wheat Semolina - 250 G Water - 1 Teaspoon Extra-virgin Olive Oil</p>
<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Leeks</strong> - cooking method <strong> to boil oven</strong>.</p><p> Ingredients: 400 G Pasta Like Egg Pasta - For the Filling: - 400 G Ricotta - 3 Tablespoons Cream - 2 Tablespoons Grated Parmesan Cheese - 100 G Cooked Ham - 400 G Leeks - Salt - For the Sauce: - 40 Cl Cream - 1 Knob of Butter - 50 G Cooked Ham - 3 Sage Leaves</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Cuttlefish</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 350 G Rice - 400 G Cuttlefish - 1 Onion - White Wine - 1 Clove Garlic - 2 Tablespoons Olive Oil - 40 G Butter - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Flour</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 100 G Corn Flour - 100 G Flour 00 - 100 G Smoked Ham - 200 G Herbs - 1 Egg - 1 Walnut Butter - Salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Tuna</strong> with tomato - cooking method <strong> pan</strong>.</p><p> Ingredients: 350 G Spaghetti-like Pasta - 1 Onion - 2 Garlic Cloves - Rosemary - Olive Oil - Butter - 100 G Green And Black Olives - 70 G Tuna - 300 G Peeled Tomatoes - Salt - Pepper</p>