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Recipe first for 6 people based on Dried ham with tomato - cooking method oven.
Ingredients: 450 G Lasagnette - 100 G Minced Beef Pulp - 150 Cooked Ham - 4 Tablespoons Grated Parmesan Cheese - 100 G Butter - 1 Mozzarella - 3 Boiled Eggs - 1 Cup Shelled Peas - 4 Tomatoes - 1 Carrot - 1 Stick Celery - 1 /2 Onion - 1/2 Glass of Red Wine - 2 Tablespoons Olive Oil - Salt - Pepper
Recipe first for 4 people based on Beef with tomato - cooking method pan to boil.
Ingredients: 400 G Beef Pulp - 150 G Tomatoes - 100 G Rice - 8 Slightly Unripe Plums - 2 Onions - 2 Garlic Cloves - 1 Tuft Parsley - 1 Pinch Wild Fennel - Dried Mint - 1 Chili Pepper - Butter - Salt
Recipe second for 4 people based on Chicken - cooking method fried.
Ingredients: 4 Chicken Breasts - 60 G Butter - Flour - 4 Fontina Cheese Slices - Salt
Recipe second for 4 people based on Veal with tomato.
Ingredients: Tomato - Onion - Parsley - Minced Veal - Egg - Salt - Pepper - Butter
Recipe second for 4 people based on Turkey.
Ingredients: 4 Slices Turkey Breast - 50 G Butter - 1 Tablespoon Flour - 20 Cl Dry White Wine - 20 Cl Fresh Whole Milk - 2 Egg Yolks - 1 Lemon - 1 Small Glass Marsala Wine - A Few Stems Of Chives - Salt - Pepper
Recipe second for 4 people based on Turkey with tomato - cooking method pan oven.
Ingredients: 1 Head Variegated Radicchio - 1 Slice Of 300 G Turkey - Flour - 2 Eggs - 200 G Bread - 40 G Walnuts - 40 G Butter - 100 G Coral Beans - 1 Onion - 200 G Tomato - Basil - Pine Nuts - Sultana Raisins - Olive Oil - Salt - Pepper
Recipe second for 8 people based on Chicken - cooking method pan.
Ingredients: 1 Chicken 1700 G - 4 Tablespoons Peanut Oil - 4 Tablespoons Dried Red Chillies - 4 Tablespoons Peanut Butter (or Sesame Sauce) - 4 Tablespoons Sugar - 2 Tablespoons Sesame Oil - 4 Tablespoons Soy Sauce - Pepper
Recipe second for 6 people based on roe deer with tomato - cooking method oven fried.
Ingredients: 1 Shoulder Of Young Roe Deer 1200 G - 100 G Bacon - 2 Tomatoes - 1/2 Lemon (Zest) - 2 Cloves - 5 Juniper Berries - 30 G Butter - Salt - White Pepper - 1/2 Teaspoon Paprika - 1/4 Cinnamon Stick - For the Base: - 3 Cl Olive Oil - 150 G Onions - 120 G Carrots - 80 G Celery
Recipe second for 4 people based on Kid with tomato.
Ingredients: 1 Goat - 2 Lemons - 6 Tomatoes - 3 Green Peppers - Salt - Black Pepper - 1 Cup Water - 100 Cl Red Wine - 6 Garlic Cloves - 6 Onions - Olive Oil
Recipe second for 4 people based on Veal with tomato - cooking method pan fried.
Ingredients: 4 Slices of Veal Topside - Butter - 1 Onion - 3 Tablespoons Olive Oil - 2 Tablespoons Tomato Preserve - Salt - Broth - 1 Egg - Breadcrumbs