Pan-cooked recipes

Recipe second for 4 people based on Meat - cooking method pan.

Ingredients: 200 G Minced Meat - 1 Egg Yolk - 1 Handful Breadcrumbs - 10 Cl Milk - Parsley - Flour - For the Sauce: - White Wine - Orange Juice - For the Fresh Bird Pasta: - Flour - Butter - Breadcrumbs - Hot water - Salt

Recipe first for 4 people based on Scampi Tails with tomato - cooking method pan.

Ingredients: 280 g Spaghetti-like pasta - 200 g Shelled and cleaned scampi tails - 4 Zucchini - 1 Large ripe tomato cut into cubes - 1 Glass of white wine - Salt - Pepper - Chopped fresh parsley - 1 Tablespoon Extra-virgin olive oil - 1 Cup Broth - 8 Drops Worcester Sauce - 1 Head Garlic

Recipe first for 4 people based on Egg - cooking method pan.

Ingredients: 320 G Sedani Pasta - 3 Eggs - 2 Spoons Grated Parmesan Cheese - 10 G Basil - 10 G Mint - Olive Oil - Salt - Pepper

Recipe second for 2 people based on Beef - cooking method pan oven.

Ingredients: 400 G Beef Loin With Fat - 2 Tablespoons Olive Oil - Salt - White Pepper - 50 G Butter - For the Side Dish: - 1 Head Romaine Lettuce Salad - 60 G Butter - 200 G Mixed Vegetables (carrots, leek) To Brunoise

Recipe second for 4 people based on Beef - cooking method pan.

Ingredients: 450 G Potatoes - 150 G Thinly Sliced Beef - 300 G Sliced Onions - 1 Tablespoon Olive Oil - 40 Cl Water - 4 Tablespoons Soy Sauce - 4 Tablespoons Brown Sugar - 2 Tablespoons White Wine

Recipe first for 4 people based on Ricotta - cooking method pan.

Ingredients: 2 Eggs - 100 G Ricotta - 100 G Agretti - 1 Knob Butter - Flour - Chives - Extra-virgin olive oil - Sage - Salt - Pepper

Recipe first for 4 people based on Sardines with tomato - cooking method pan.

Ingredients: 280 G Pasta Like Bavette - 2 Salted Anchovies - 5 Ripe Tomatoes - 2 Garlic Cloves - 200 G Sardines - 10 G Chopped Fennel - 1 Tablespoon Chopped Parsley - 3 Tablespoons Olive Oil - Salt - Pepper

Recipe second for 4 people based on Anchovies - cooking method pan oven.

Ingredients: 300 G Anchovy Fillets - 200 G Turnip Tops - 1 Lemon - 40 G Breadcrumbs - 100 G Canestrato Cheese - 1 Egg - 1 Anchovy Fillet - Oregano - Chili Pepper - Salt - Pepper - Extra Olive Oil virgin

Recipe appetizers for 4 people based on Artichokes - cooking method pan.

Ingredients: 6 Artichokes - 500 G Shrimps Already Peeled - 1 Lemon - 1 Orange - 1 Bunch Parsley - Olive Oil - Salt - Pepper

Recipe appetizers for 6 people based on Potatoes - cooking method pan oven fried.

Ingredients: 300 G Flour - 300 G Potatoes - 200 G Bacon - 20 G Brewer's Yeast - 2 Eggs - Rosemary - 1/2 Glass Milk - Extra-virgin olive oil - Salt